Henglong Shengju Grand Hotel (Qinye Road Branch)
江浙菜 · ⭐ 3.8
勤业路280号五星欧尚超市对面
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 勤业路280号五星欧尚超市对面. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Sour Pork Ribs, Four Happiness Pastries, Delicious Seafood Tofu Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 江浙菜
- Rating: 3.8
- Address: 勤业路280号五星欧尚超市对面
- Popular dishes: Sweet and Sour Pork Ribs, Four Happiness Pastries, Delicious Seafood Tofu Stew, Henglong Braised Pork Belly, Italian Roast Meat
China trip · China travel
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Dishes
Sweet and Sour Pork RibsA classic Chinese dish featuring crispy pork ribs glazed in a sweet and sour sauce, offering a perfect balance of flavors and textures.
Four Happiness PastriesA traditional Chinese pastry made with pork, shrimp, mushrooms, and bamboo shoots wrapped in dough and steamed, symbolizing good fortune.
Delicious Seafood Tofu StewA savory stew made with soft tofu and fresh seafood like shrimp, squid, and clams, simmered in a rich broth for deep flavor.
Henglong Braised Pork BellyHenglong Braised Pork Belly features tender pork belly slow-cooked with soy sauce, sugar, and spices until richly flavored and glossy.
Italian Roast MeatItalian roast meat is made from beef or pork, marinated with olive oil, garlic, and rosemary, then grilled over charcoal for a rich, savory flavor.
Salad SteakA dish featuring tender steak served with fresh salad greens, dressed in vinaigrette or mustard sauce.
Flame-Infused Tofu Skin Braised Pork PotA flavorful dish featuring tofu skin and pork simmered in a rich sauce, served with a dramatic flame presentation.
Pipa DuckPipa Duck is a dish made from a whole duck, marinated and shaped like a lute using bamboo skewers or wire, then roasted or braised. It's seasoned with scallions, ginger, and cooking wine to remove fishy smell and enhance aroma. The finished dish has a glossy red color and tender meat.
Garlic Silver Fish StripsA dish made with fresh silver fish strips stir-fried with garlic, offering a delicate texture and savory aroma.
Golden Sand Shredded Lamb RibsA dish featuring shredded lamb ribs stir-fried with golden egg yolk sauce, offering a rich and savory flavor.