Kyushu Cuisine Sanya (Japanese Cuisine from Kyushu)
日料 · ⭐ 3.9
4F, Xinhongqiao Commercial Building, No. 158, Xianxia Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4F, Xinhongqiao Commercial Building, No. 158, Xianxia Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nine Provinces Vegetable Platter, Ham and Cheese White Sauce, Namban Chicken Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 3.9
- Address: 4F, Xinhongqiao Commercial Building, No. 158, Xianxia Road
- Popular dishes: Nine Provinces Vegetable Platter, Ham and Cheese White Sauce, Namban Chicken Cubes, Hakata Beef Intestine Hot Pot, Fresh Fish Sashimi
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Dishes
Nine Provinces Vegetable PlatterA refreshing platter of pickled and marinated vegetables from various regions, served with a tangy dressing.
Ham and Cheese White SauceA dish featuring ham slices and cheese with a creamy white sauce, baked until the cheese melts and forms a golden crust.
Namban Chicken CubesNamban chicken is a dish made primarily with chicken, usually thigh or breast meat cut into pieces, marinated, then fried or pan-fried. A sauce made of soy sauce, sugar, vinegar, garlic, and ginger is added and stir-fried to infuse flavor. The dish has a golden color and a crispy exterior with tender interior.
Hakata Beef Intestine Hot PotA traditional Japanese hot pot featuring beef intestines simmered in a rich broth with vegetables, known for its tender texture and savory flavor.
Fresh Fish SashimiFresh fish sashimi made from daily caught fish, sliced and served raw for a delicate and fresh taste.
Fig and Ham MousseA delicate mousse made with fresh figs and ham, blended with cream and gelatin for a rich, smooth texture.- Fig Prosciutto CheeseA savory Italian-inspired appetizer featuring fresh figs, prosciutto, and soft cheese, layered and lightly seasoned for a balanced sweet-salty flavor.
- Fig Ham Cheese CakeA savory dessert featuring creamy cheese, fresh figs, and ham, baked in a delicate crust for a balanced sweet-salty flavor.
Men-Tai-ko GrilledA Japanese dish featuring grilled fish or tofu with spicy cod roe, seasoned with soy sauce and mirin.
Lemon Vinegar Chicken SkinChicken skin is blanched, then chilled and tossed with lemon juice, white vinegar, sugar, and salt for a crisp, tangy, sweet, and refreshing flavor with a bright citrus aroma.
Seafood DonburiA Japanese dish featuring fresh seafood over rice, served with a savory sauce for a delicious and nutritious meal.
Soft-Boiled Egg and BaconA dish combining soft-boiled eggs with crispy bacon, offering a rich and satisfying flavor.
Fresh Fish with Purple LaverA dish featuring fresh fish paired with purple laver, typically steamed or simmered to preserve the natural flavors of the ingredients.