Shanggu Coffee
咖啡 · ⭐ 3.3
Units 1–3, Chengshi Yingxiang Residential Complex, Dingzijiao Road, Floors 1–2, Unit 2
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 1–3, Chengshi Yingxiang Residential Complex, Dingzijiao Road, Floors 1–2, Unit 2. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Beef Stew, Twice-Cooked Pork Stew, Potato and Beef Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 3.3
- Address: Units 1–3, Chengshi Yingxiang Residential Complex, Dingzijiao Road, Floors 1–2, Unit 2
- Popular dishes: Five-Spice Beef Stew, Twice-Cooked Pork Stew, Potato and Beef Stew, Home-style Pork Rib Stew, Bell Pepper and Pork Stir-fry in Clay Pot
China trip · China travel
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Dishes
Five-Spice Beef StewA savory stew made with beef brisket and five-spice seasoning, slow-cooked until tender and rich in flavor.
Twice-Cooked Pork StewA Sichuan dish featuring braised pork belly with vegetables, slow-cooked in a clay pot for rich flavor.
Potato and Beef StewBeef and potato stew is a nutritious dish primarily made with potatoes and beef brisket. The preparation typically involves simmering the beef until tender, then adding potato chunks to continue stewing until the potatoes are cooked through and the broth becomes rich and flavorful.- Home-style Pork Rib StewA comforting stew made with pork ribs and vegetables, slow-cooked to tender perfection.
- Bell Pepper and Pork Stir-fry in Clay PotA classic Chinese dish featuring stir-fried pork strips with green bell peppers, cooked slowly in a clay pot for rich flavor.
- Mocha CoffeeMocha coffee is a rich blend of espresso, chocolate syrup, and milk, topped with whipped cream for a sweet and indulgent drink.
Pickled Chili Chicken Offal StewA spicy stew made with chicken offal and pickled chili, stir-fried with garlic and ginger for a tangy, aromatic flavor.- Tomato Beef StewA hearty dish made by slow-cooking beef and tomatoes until tender, resulting in a rich, tangy flavor.
Spicy Bullfrog StewA spicy stew made with fresh bullfrogs, seasoned with chili, Sichuan pepper, and aromatics for a bold, numbing flavor.
Spicy Pig Intestine StewA spicy stew made with pork intestines, simmered with chili, Sichuan pepper, and aromatics for a rich, fiery flavor.