Sally's (Erba Road Branch)
Western cuisine · ⭐ 3.9
Unit B1001, Wanda Plaza, No. 968 Yierba Memorial Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit B1001, Wanda Plaza, No. 968 Yierba Memorial Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Main Course Platter, Cheesy Creamy Mashed Potatoes, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.9
- Address: Unit B1001, Wanda Plaza, No. 968 Yierba Memorial Road
- Popular dishes: Main Course Platter, Cheesy Creamy Mashed Potatoes, Cream of Mushroom Soup, Italian-style Tomato-glazed Wings, Grilled Spinach
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Dishes
Main Course PlatterA main dish platter typically includes a combination of staples like rice, noodles, steamed buns, and dumplings, sometimes with fried rice or noodles. Made primarily from grains, it may include vegetables, meat, or eggs as side dishes, prepared by steaming, boiling, or stir-frying.
Cheesy Creamy Mashed PotatoesCreamy mashed potatoes blended with cheese, milk, and butter for a rich, smooth texture.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Italian-style Tomato-glazed WingsChicken wings marinated in tomato sauce, garlic, and herbs, then roasted to perfection—savor the rich, tangy flavor with a hint of sweetness.
Grilled SpinachFresh spinach is marinated and grilled to perfection, offering a crisp texture and savory flavor.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Milanese Meat Sauce RisottoA creamy risotto dish featuring a rich meat sauce made from ground beef, tomatoes, and aromatic vegetables, inspired by Milanese cuisine.
Basil Pesto PastaA dish of pasta tossed in a vibrant basil pesto sauce made from fresh basil, pine nuts, garlic, and olive oil.
Meat Sauce NoodlesSpaghetti Bolognese is a classic noodle dish made with pasta and a specially prepared meat sauce. After cooking the noodles, they are topped with a rich meat sauce made by slow-cooking and seasoning pork or beef, then thoroughly mixed to coat each strand of pasta evenly with the sauce.
Morris Style Chicken CutletMorris Style Chicken Cutlet is a dish made with chicken breast, marinated and then fried after being coated with flour or breadcrumbs. It has a crispy exterior and tender, juicy inside with a unique seasoning flavor.
Garlic Snails with BreadA classic French appetizer featuring snails sautéed in garlic butter, served with toasted baguette slices for dipping.
Tuna SaladTuna salad mainly consists of tuna meat, lettuce, cucumber, and tomato. Tuna is diced or mashed and mixed with mayonnaise and mustard sauce, then combined with vegetables and served chilled.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.