Niu Baye Tender Beef Five Directions Restaurant (Daowai Branch)
小吃快餐 · ⭐ 3.5
Shop No. 8, Unit 4, No. 502, Honghe Block 5
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 8, Unit 4, No. 502, Honghe Block 5. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mexican Chicken Wrap, Crispy Chicken Nuggets, Beijing-style Chicken Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 8, Unit 4, No. 502, Honghe Block 5
- Popular dishes: Mexican Chicken Wrap, Crispy Chicken Nuggets, Beijing-style Chicken Roll, Lychee Drink, Sichuan Pepper Chicken Thigh
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Dishes
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
Crispy Chicken NuggetsSalted crispy chicken nuggets are made from chicken breast, cut into small pieces and marinated to absorb flavor. The pieces are coated with a special crunchy batter and deep-fried until golden and crispy.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Lychee DrinkA refreshing drink made from fresh lychee fruit, sweetened with sugar or honey, and served chilled.
Sichuan Pepper Chicken ThighSpicy Sichuan pepper chicken thigh is a dish primarily made with chicken thighs and Sichuan pepper as a key ingredient. The chicken thighs are cut into pieces, marinated, and then cooked together with Sichuan pepper, creating a distinctive aromatic flavor. The chicken meat is tender and flavorful, offering a rich and satisfying texture.
Powerful Double Beef Devil HotA spicy Sichuan-style dish featuring double beef slices stir-fried with devil-hot chili sauce, garlic, and Sichuan peppercorns for intense flavor.
Devil's Spicy Tender Beef Five SlicesA spicy Sichuan dish made with tender beef slices stir-fried with chili and Sichuan peppercorns, delivering intense heat and numbing flavor.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.
Black Pepper Chicken CubesBlack pepper chicken chunks made from breast meat, marinated, then fried or pan-seared until crispy outside and tender inside. Finished with black pepper sauce, onions, and green peppers for a rich, aromatic flavor.
Black Pepper Chicken CubesA flavorful dish featuring tender chicken cubes stir-fried in a rich black pepper sauce, offering a spicy and aromatic taste.