Xiangyue Snack Rice Bowl
小吃快餐 · ⭐ 3.4
No. 3-7, Xitou Village, Xinmoshan Community, East Lake Scenic Area
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3-7, Xitou Village, Xinmoshan Community, East Lake Scenic Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Tripe, Stir-fried Pork with Garlic Leaves and Rice, Sautéed Garlic Leaves with Smoked Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 3-7, Xitou Village, Xinmoshan Community, East Lake Scenic Area
- Popular dishes: Braised Duck Tripe, Stir-fried Pork with Garlic Leaves and Rice, Sautéed Garlic Leaves with Smoked Pork Rice, Appetizing Tofu Skin Braised Pork Rice, Shredded Cabbage and Twice-Cooked Pork Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Duck TripeA Chinese dish made by slow-cooking duck tripe with spices and seasonings until tender and flavorful.
Stir-fried Pork with Garlic Leaves and RiceStir-fried pork with garlic leaves and rice, using pork slices and garlic leaves as main ingredients, stir-fried together and served with rice.
Sautéed Garlic Leaves with Smoked Pork RiceSautéed garlic leaves with smoked pork are served over rice, mainly using garlic leaves and smoked pork, cooked by quick stir-frying.
Appetizing Tofu Skin Braised Pork RiceAppetizing Tofu Skin Braised Pork Rice is made with tofu skin, braised pork, and rice. The tofu skin is fried until crispy and mixed with fragrant braised pork, then served over rice. It has a rich texture and a savory taste.
Shredded Cabbage and Twice-Cooked Pork RiceShredded cabbage, twice-cooked pork, and rice. The cabbage is shredded and stir-fried with the pork, offering a crisp texture and delicious flavor.
Xiangyue Disanxian RiceXiangyue Disanxian Rice is a Hunan-style rice dish, mainly made with potatoes, eggplants, and green peppers, served over rice. It has a fresh and savory flavor with a spicy touch.
Xiangyue Asparagus Stir-Fried with Shredded Pork RiceXiangyue Asparagus Stir-Fried with Shredded Pork Rice is a Chinese main dish made with asparagus and shredded pork, stir-fried quickly in hot oil. The dish has a fresh color, crisp texture, and a slightly spicy flavor.
Pea Shoots Stir-Fried with Shredded Pork RicePea shoot stir-fried with shredded pork rice is made with fresh pea shoots, pork shreds, and rice, stir-fried in oil. It has a tender texture and a light flavor.
Green Pepper and Preserved Vegetable Stir-Fried Shredded Pork RiceGreen Pepper and Preserved Vegetable Stir-Fried Shredded Pork Rice is mainly made of green peppers, preserved vegetables, and shredded pork, stir-fried quickly. It has a fresh and savory taste.
Stir-fried Eggs with Chives Rice BowlScallion and egg fried rice is a home-style dish made with fresh scallions, eggs, and rice. The preparation is simple: first scramble and cook the eggs, then add chopped scallions and stir-fry until cooked through. Finally, serve the scallion and egg mixture over steaming hot rice.