Bao Zhuan Night Buns (Jinyang Street Store)
小吃快餐 · ⭐ 3.7
Shop No. 6A, Unit 1, Building A2, West Zone, Yunshui Century Mingzhu Residential Complex, Jinyang Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 6A, Unit 1, Building A2, West Zone, Yunshui Century Mingzhu Residential Complex, Jinyang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Grain Eight-Treasure Porridge, Rice Porridge, Sichuan Spicy Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 6A, Unit 1, Building A2, West Zone, Yunshui Century Mingzhu Residential Complex, Jinyang Street
- Popular dishes: Five-Grain Eight-Treasure Porridge, Rice Porridge, Sichuan Spicy Steamed Dumplings, Sichuan-style Hot Pot Steamed Buns, Secret Sauce Dip
China trip · China travel
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Dishes
Five-Grain Eight-Treasure PorridgeA nourishing porridge made from a blend of five grains and eight ingredients, including rice, millet, red beans, green beans, peanuts, red dates, lotus seeds, and longan, slowly cooked to a thick, sweet consistency.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Sichuan Spicy Steamed DumplingsSichuan-style spicy steamed dumplings filled with pork, made with finely milled flour for the wrapper, and seasoned with a unique blend of spicy and numbing spices. After steaming, they display a bright red color and emit an irresistible aroma.
Sichuan-style Hot Pot Steamed BunsSteamed buns filled with pork and scallions, served with a spicy Sichuan hot pot dipping sauce for a bold, aromatic flavor.
Secret Sauce DipA flavorful dipping sauce made with a blend of spices and seasonings, perfect for enhancing the taste of grilled meats, hot pot, or cold dishes.
Sichuan Pepper Chicken Xiao Long BaoSpicy Sichuan pepper chicken dumplings feature chicken as the main filling, enhanced with finely chopped Sichuan pepper for a fragrant kick. The thin, elastic dough wraps around tender chicken and the aromatic freshness of Sichuan pepper, steamed to a translucent, glossy appearance.
Shiitake Mushroom and Pork Steamed BunsXianggu Mushroom Pork Steamed Buns are made with pork as the main ingredient, combined with diced mushrooms and a special sauce for seasoning. The dough is crafted from finely milled wheat flour, fermented and then filled and steamed to perfection. These buns feature a delicate white skin and a richly flavored filling where the savory aroma of mushrooms blends harmoniously with the rich taste of pork.
Fish-flavored Pork and Vegetable Steamed BunsA steamed bun filled with fish-flavored pork and vegetables, combining Sichuan-style flavor with traditional dumpling technique.
Spicy Crawfish DumplingsSpicy crayfish dumplings made with fresh crayfish, stir-fried with scallions, ginger, garlic, dried chili, and Sichuan peppercorns, then wrapped in dough and steamed or pan-fried. Soft outer skin, flavorful spicy filling.