Yu Lao Tou Hot Pot Rice Noodles (Shipu Store)
小吃面食 · ⭐ 3.5
No. 12, Shizheng Street, Annex No. 11
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12, Shizheng Street, Annex No. 11. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Traditional Ciqikou Chicken Offal Rice Noodles, Pickled Chili Pork Liver Hot Pot Rice Noodles, Sichuan Pepper Goose Feet Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.5
- Address: No. 12, Shizheng Street, Annex No. 11
- Popular dishes: Traditional Ciqikou Chicken Offal Rice Noodles, Pickled Chili Pork Liver Hot Pot Rice Noodles, Sichuan Pepper Goose Feet Rice Noodles, Hot Pot Beef Ball and Fish Ball Combination Rice Noodles, Tomato Handmade Meatball Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Traditional Ciqikou Chicken Offal Rice NoodlesTraditional Ciqikou chicken offal rice noodles are made with chicken offal, rice noodles, chili, Sichuan pepper, and other seasonings, using a combination of stir-frying and boiling. The flavor is fragrant and spicy.
Pickled Chili Pork Liver Hot Pot Rice NoodlesA spicy and savory dish featuring tender pork liver, pickled chili, and rice noodles simmered in a clay pot with aromatic broth.
Sichuan Pepper Goose Feet Rice NoodlesSpicy pepper goose claw rice noodles feature goose claws and rice noodles, simmered with spicy peppers, ginger, garlic, then mixed with rice noodles. Rich broth, tender claws, smooth noodles.
Hot Pot Beef Ball and Fish Ball Combination Rice NoodlesHot Pot Beef Ball and Fish Ball Combination Rice Noodles is a rice noodle dish made by cooking beef balls and fish balls in hot broth, mainly consisting of beef, fish meat, and rice noodles, with a fresh taste and rich soup.
Tomato Handmade Meatball Rice NoodlesA savory dish featuring a tomato-based broth, handmade meatballs, and rice noodles—perfectly balanced and comforting.
Tomato Ham Fried Egg RiceA quick and savory dish made with tomatoes, ham, and fried eggs served over rice.
Hot Pot RiceHot Pot Rice is a rice dish cooked in a clay pot, mainly with chicken, shrimp, and mushrooms. These ingredients are cooked together with rice in the pot, allowing the rice to absorb the delicious broth.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
Pork Meatballs with CilantroA traditional Chinese dish made of minced pork and chopped cilantro, shaped into balls and cooked by boiling or frying.
Fragrant TofuFragrant tofu is made primarily from soft tofu, deep-fried until the outer skin turns golden and crispy while the inside remains tender and smooth. It is served with specially prepared spices and sauce, enhancing its rich and aromatic flavor. This dish is a home-style culinary delight that excels in color, aroma, and taste.