Nantian Lake Private Kitchen
特色菜 · ⭐ 3.3
Xiangba Market Bus Stop
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xiangba Market Bus Stop. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Braised Pork with Greens, Mixed Lamb Offal Salad, Spicy Crisp Lamb Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 3.3
- Address: Xiangba Market Bus Stop
- Popular dishes: Farmhouse Braised Pork with Greens, Mixed Lamb Offal Salad, Spicy Crisp Lamb Tripe, Special Double Pepper Chicken, Iron Plate Beef
China trip · China travel
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Dishes
Farmhouse Braised Pork with GreensA traditional Sichuan dish featuring braised pork belly and greens, slow-cooked in savory spices for rich flavor.
Mixed Lamb Offal SaladA cold dish made primarily with offal, including羊肚,羊肠, and羊肺, cleaned, blanched, sliced or shredded, then mixed with minced scallions, ginger, garlic, cilantro, chili oil, soy sauce, vinegar, and Sichuan pepper powder.
Spicy Crisp Lamb TripeA Sichuan dish made with crisp lamb tripe stir-fried quickly with chili and Sichuan peppercorns, delivering a spicy and numbing flavor.
Special Double Pepper ChickenSpecial Double Pepper Chicken features chicken with green and red peppers stir-fried together. Marinated chicken pieces are cooked with sliced peppers, creating a harmonious blend of flavors. The dish boasts vibrant colors and rich taste.
Iron Plate BeefA dish of fresh beef stir-fried on a hot iron plate with vegetables, known for its tender texture and rich aroma.
Braised Pork Trotter with Wind RadishBraised pork trotter with wind radish, a savory dish where the smoky pork blends harmoniously with the sweet and crisp radish in a rich broth.
Vinegar Meatball SoupA traditional Chinese soup made with meatballs and vinegar, offering a tangy and savory flavor.
Stir-fried Pig Kidney with LeeksA classic Chinese dish made by stir-frying sliced pig kidney with fresh leeks, resulting in a savory and aromatic dish.
麻辣鸡麻辣鸡是一道以鸡肉为主要食材的菜肴，通常选用鸡腿肉或鸡胸肉，切块后用料酒、姜片等腌制，再经油炸或水煮处理。随后加入辣椒、花椒、豆瓣酱、蒜、姜、葱等调料炒制而成，使鸡肉充分吸收麻辣风味。