Haolai Lai Beef Noodle Shop (Dacang Road Store)
小吃面食 · ⭐ 4.0
大仓路勤业新村文化站对面
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 大仓路勤业新村文化站对面. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Cold Dishes, Beef Noodle Soup, Midnight Marinated Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃面食
- Rating: 4.0
- Address: 大仓路勤业新村文化站对面
- Popular dishes: Mixed Cold Dishes, Beef Noodle Soup, Midnight Marinated Egg, Beef Soup, Tomato Soup Ramen
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Dishes
Mixed Cold DishesCold dish mixed platter features various seasoned vegetables and meats, commonly including cucumber, carrot, tofu skin, seaweed, chicken breast, and pork ear, all blanched or boiled, sliced or shredded, then mixed with seasonings.
Beef Noodle SoupA classic noodle soup featuring tender beef and hand-pulled noodles in a savory broth, garnished with green onions and cilantro.
Midnight Marinated EggA Chinese snack made by slow-cooking eggs in a rich, aromatic marinade, resulting in a deep color and savory flavor.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Tomato Soup RamenA savory dish featuring tomato-based soup served with ramen noodles and vegetables.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Sesame Sauce Tossed Fried EggA simple and flavorful dish made by mixing fried eggs with sesame sauce, offering a rich, savory taste.