Haoniu Charcoal Grilled Meat (Qinhu Xili Garden City Branch)
日料 · ⭐ 4.8
No. 58 Qinhu Road, Qinhu Xili Commercial Center, Building 7, 2nd Floor, Room 2035
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 58 Qinhu Road, Qinhu Xili Commercial Center, Building 7, 2nd Floor, Room 2035. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Full Beef Feast, Japanese-style Beef Belly, Japanese Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 日料
- Rating: 4.8
- Address: No. 58 Qinhu Road, Qinhu Xili Commercial Center, Building 7, 2nd Floor, Room 2035
- Popular dishes: Full Beef Feast, Japanese-style Beef Belly, Japanese Rice Cake, 温泉蛋蟹柳沙拉, Beef Fried Rice
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Dishes
Full Beef FeastA hearty dish featuring multiple beef cuts slow-cooked in a rich, savory sauce, perfect for meat lovers.
Japanese-style Beef BellyJapanese-style beef belly, marinated and grilled to perfection, served with a savory soy-based sauce.
Japanese Rice CakeJapanese rice cake is made from glutinous rice flour, steamed or boiled into soft, chewy balls, often served with sweet sauce or in savory dishes.
温泉蛋蟹柳沙拉温泉蛋蟹柳沙拉以温泉蛋和蟹柳为主要食材，搭配生菜、黄瓜、胡萝卜等蔬菜，淋上特制沙拉酱拌匀而成。温泉蛋采用低温慢煮方式制作，蛋黄呈流心状；蟹柳为加工海鲜制品，口感细腻。整体菜品清爽可口，适合冷食。
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Premium Snowflake Wagyu Short RibPremium Wagyu beef short ribs, tender with rich marbling. Marinated and cooked by grilling or stewing to retain natural beef flavor and juicy tenderness.
Premium Snowflake SteakPremium snowflake steak made from high-quality beef, marbled with fine fat, grilled to perfection for a tender and juicy texture.
Freshly Cut Angus Ribeye Steak (Weight-Based)Premium Angus beef, freshly cut from the ribeye portion, lightly marinated and pan-seared. Tender, juicy with distinct marbling and natural beef fat aroma.- Stone Pot Beef Tail SoupA rich beef tail soup slowly simmered in a stone pot, featuring tender meat and savory broth.
- Rare Beef PlatterA platter of premium beef cuts, slow-cooked and grilled to perfection, served with a signature sauce for rich flavor.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Black Pepper Beef StripsBeef strips marinated in black pepper, soy sauce, and wine, then pan-seared and stir-fried with onions and bell peppers for a savory, aromatic dish.