靓靓蒸虾·头牌蒸虾(雪松路创始店)
小吃快餐 · ⭐ 4.2
Shop Nos. 101, 102, and 103, Building 4, Anquan Village, Xuesong Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Shop Nos. 101, 102, and 103, Building 4, Anquan Village, Xuesong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: All-Flavor Shrimp Balls, Braised Chicken Feet, Century Egg and Sesame Noodles Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.2
- Address: Shop Nos. 101, 102, and 103, Building 4, Anquan Village, Xuesong Road
- Popular dishes: All-Flavor Shrimp Balls, Braised Chicken Feet, Century Egg and Sesame Noodles Salad, Secret-Recipe Plum Lemonade, Old-Style Braised Shrimp
China trip · China travel
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Dishes
All-Flavor Shrimp BallsFresh shrimp balls are lightly battered and deep-fried, then stir-fried in a savory sauce for a crispy exterior and tender interior.
Braised Chicken FeetA dish made by braising chicken feet with soy sauce, sugar, and spices until tender and flavorful.
Century Egg and Sesame Noodles SaladA traditional Chinese cold dish made by mixing diced century eggs with crispy sesame noodles for a rich, savory flavor.
Secret-Recipe Plum LemonadeThe secret recipe hibiscus tea is primarily made with black plums, hawthorn, and dried tangerine peel, supplemented with licorice root and osmanthus. After soaking, boiling, filtering, and cooling, it results in a refreshing beverage. The cooking process requires precise control of heat and time to ensure the flavors are well blended.
Old-Style Braised ShrimpA classic Chinese dish featuring fresh shrimp braised in oil with aromatic spices and a savory sauce, resulting in tender, flavorful meat.
Garlic Fragrant LobsterFresh lobster stir-fried with garlic, ginger, and chili for a rich, aromatic flavor.
Crab NoodlesA Chinese dish featuring fresh crab meat and handmade noodles, stir-fried and served with a savory broth for a rich, aromatic flavor.
Liangmian at Liangliang's HouseA refreshing cold noodle dish made with hand-pulled noodles, fresh vegetables, and a tangy spicy sauce—perfect for summer.
Liangliang's SoybeansA home-style dish made with fresh soybeans stir-fried with garlic, chili, and seasonings, offering a tender and fragrant taste.
Delicious Crispy Shrimp BallsA dish made with fresh shrimp balls stir-fried quickly with vegetables, resulting in a crispy exterior and tender interior.
Bright Steamed ShrimpA Cantonese dish featuring fresh shrimp steamed with ginger, scallions, and garlic, resulting in a tender and naturally flavorful seafood experience.
Crispy Lotus Root with ShrimpA Chinese dish made by frying lotus root slices with dried shrimp, resulting in a crispy texture and savory flavor.