LR Coffee (First International Branch)
咖啡 · ⭐ 3.7
Shop 182, No. 5 Yuanmei East Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 182, No. 5 Yuanmei East Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: LR Cold Brew Coffee, Plain Croissant, Basque Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 3.7
- Address: Shop 182, No. 5 Yuanmei East Road
- Popular dishes: LR Cold Brew Coffee, Plain Croissant, Basque Cake, Latte Coffee, Bamboo Nut Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
LR Cold Brew CoffeeLR Cold Brew Coffee is made by steeping premium coffee beans in cold water for over 12 hours, resulting in a smooth, low-acid, and aromatic brew.
Plain CroissantA plain croissant is a baked good made primarily from high-gluten flour, water, yeast, sugar, salt, and butter. The dough is fermented, divided, shaped into a horn form, proofed again, then baked until golden and crispy on the outside with a soft, elastic interior.
Basque CakeBasque cake is a dessert originating from France, primarily made with cream cheese, mixed with granulated sugar, eggs, and whipped cream, then baked to perfection. Its surface turns golden brown while the inside remains soft and delicate, offering a rich and satisfying texture.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Bamboo Nut CakeA dessert combining the fragrance of pandan leaves with crunchy nuts, made from sponge cake batter with eggs, milk, and oil, topped with toasted nuts for a soft, layered texture.
Berries & KenyaA refreshing dish featuring fresh berries and Kenyan spices, offering a sweet and tangy flavor profile.
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and espresso. The preparation is simple: heat the oat milk, pour it into a cup, add the espresso, and stir well.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Cheese CroissantCheese croissant is a baked pastry based on the croissant, topped with cheese丝 and baked until golden. Its outer crust is golden and crispy, while the inside has distinct layers. When the cheese melts, it creates a rich, stringy effect, offering a complex and satisfying texture.
Honeycomb Caramel LatteA rich coffee drink made with espresso and steamed milk, topped with a honeycomb-shaped caramel sauce for a sweet and luxurious finish.