Guilin Rice Noodles · Fried Rice · Fried Noodles (Donghu Night Economy Plaza Branch)
小吃快餐 · ⭐ 3.5
220 meters north of the intersection of Nongda Road and Changnong Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 220 meters north of the intersection of Nongda Road and Changnong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Pig Foot Braised Noodles, Signature Chicken Leg Noodle Soup, Refreshing Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: 220 meters north of the intersection of Nongda Road and Changnong Road
- Popular dishes: Signature Pig Foot Braised Noodles, Signature Chicken Leg Noodle Soup, Refreshing Cold Noodles, Beef Egg Fried Noodles, Lao Gan Ma Egg Fried Noodles
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Dishes
Signature Pig Foot Braised NoodlesSignature pig foot braised noodles are made with pig feet, noodles, and various spices, simmered slowly for a soft texture and rich broth.
Signature Chicken Leg Noodle SoupSignature chicken leg noodle soup is made with chicken legs, braised meat pieces, and rice noodles, cooked slowly with soy sauce and spices, resulting in a delicious and fragrant taste.
Refreshing Cold NoodlesRefreshing cold rice noodles made from flour, served with shredded cucumber and carrot, dressed with vinegar, soy sauce, chili oil, and garlic paste. The dough is washed to remove starch, then steamed or boiled into thin sheets, cooled, sliced, and mixed with vegetables and seasonings.
Beef Egg Fried NoodlesA stir-fried noodle dish made with beef, eggs, and rice noodles, seasoned to perfection for a savory and satisfying meal.
Lao Gan Ma Egg Fried NoodlesA popular Chinese home-style dish made by stir-frying rice noodles and eggs with Lao Gan Ma chili sauce, delivering a spicy and savory flavor.
Shredded Pork Egg Fried NoodlesDan dan mian is a stir-fried dish made with rice noodles, pork strips, and eggs. Soak the noodles, then stir-fry with pork and beaten eggs, adding seasonings until fully cooked and well blended.
Soy Sauce Fried NoodlesA stir-fried noodle dish made with rice noodles and soy sauce, seasoned with garlic, ginger, and green onions for a savory flavor.
Sour Cabbage Egg Fried NoodlesA Chinese home-style dish made with sour cabbage, eggs, and rice noodles, stir-fried together for a tangy and savory flavor.
Sausage Egg Fried NoodlesA stir-fried noodle dish made with rice noodles, sausage, and eggs, seasoned and cooked to perfection for a savory and satisfying meal.
Spicy Beef NoodlesA spicy Sichuan-style dish featuring tender beef and rice noodles in a rich, aromatic chili sauce.