Sant San Noodles (Tawan Branch)
小吃快餐 · ⭐ 3.6
No. 75, Kunshan West Road, Tawan Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 75, Kunshan West Road, Tawan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Braised Beef Noodles, Spicy Chongqing Noodles, Boiled Yuanxiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 75, Kunshan West Road, Tawan Street
- Popular dishes: Signature Braised Beef Noodles, Spicy Chongqing Noodles, Boiled Yuanxiao, Special Broad Noodles with Pea and Pork Sauce, Special Pea Noodles
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Dishes
Signature Braised Beef NoodlesSignature braised beef noodles, made with tender beef braised to perfection, resulting in juicy and flavorful meat. The noodles are handcrafted from premium flour, offering a chewy texture. Served with the original braised beef broth, delivering rich meaty and savory flavors. Garnished with green onions and cilantro for a refreshing touch.
Spicy Chongqing NoodlesA spicy noodle dish from Chongqing, featuring hand-pulled noodles in a rich, numbing chili oil sauce with toppings like pickled vegetables and peanuts.
Boiled YuanxiaoA traditional Chinese dessert made of glutinous rice balls filled with sesame, red bean paste, or peanut. Boiled in water until they float, offering a soft and sweet taste.
Special Broad Noodles with Pea and Pork SauceSpecial spicy mutton and pea noodles, made with fine noodles, cooked peas, and a rich meat sauce. The noodles are chewy, the peas are soft, and the meat sauce is aromatic—perfectly blended to create a unique flavor.
Special Pea NoodlesSpecial Pea Noodles feature fresh pea puree mixed with handmade noodles, stir-fried with garlic and scallions for a refreshing, fragrant dish.
Old Guo's Fried YuanxiaoA traditional Chinese dessert made by frying glutinous rice balls filled with sweet fillings like red bean or sesame paste, resulting in a crispy exterior and soft, chewy interior.
Spicy and Sour NoodlesSour spicy noodles are made with thin noodles mixed with vinegar, chili oil, soy sauce, garlic, and green onions. Often served with boiled bean sprouts, cucumber strips, and crushed peanuts for a smooth, flavorful bite.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Spicy Crawfish and Chicken FramesA spicy dish featuring chicken frames and crawfish, stir-fried with a blend of chili and Sichuan peppercorns for a bold, numbing flavor.