Yan Wu Japanese Yakiniku (Maikale Store)
自助餐 · ⭐ 4.5
No. 10 Bing, Gutian Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 10 Bing, Gutian Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: A5 Sukiyaki, M7 Oyster Meat, Addictive Turnip.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 自助餐
- Rating: 4.5
- Address: No. 10 Bing, Gutian Road
- Popular dishes: A5 Sukiyaki, M7 Oyster Meat, Addictive Turnip, Sendai Beef Tongue, Ankang Fish Roe
China trip · China travel
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Dishes
A5 SukiyakiA5 Sukiyaki features premium A5 Wagyu beef cooked in a sweet and savory sauce with vegetables and tofu, offering a rich and tender dining experience.
M7 Oyster MeatM7 oyster meat is a delicacy made by stir-frying high-quality oyster meat with garlic and ginger, resulting in a fresh and tender dish.
Addictive TurnipA spicy and tangy pickled turnip dish made with fermented cabbage, garlic, and chili, known for its addictive flavor.
Sendai Beef TongueA Japanese dish made by grilling marinated beef tongue, known for its tender texture and rich flavor.
Ankang Fish RoeAnkang fish roe is a dish made primarily from Ankang fish roe, which is pickled and seasoned. It has a fresh and tender texture with a unique marine flavor.
Angus Black Beef Oyster MeatAngus black beef oyster dish features Angus black beef and fresh oysters, quickly stir-fried to retain tenderness. A touch of scallions, ginger, garlic enhances aroma, with high-heat stir-fry locking in juices.
Matsutake Mushroom SoupMatsutake soup is made with the precious matsutake mushroom as the main ingredient, enhanced with chicken or lean meat for flavor. The preparation is simple: first simmer the meat to create a rich broth, then add sliced matsutake and gently stew over low heat to preserve its natural aroma. The soup has a clear color and a rich, smooth taste, making it an excellent choice for nourishment and health preservation.
Premium Ribeye M7Premium M7-grade ribeye, marinated and grilled over charcoal for a rich, tender flavor.
Fire Dragon HaralamiA creative fusion dish featuring marinated sausages stir-fried with chili, onion, and garlic for a spicy, savory flavor.
Grilled Squid SlicesGrilled squid slices are a dish made with fresh squid, sliced and marinated with seasonings before being grilled. The texture is tender with a unique seafood flavor.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
Sweet ShrimpSweet shrimp is a dish primarily made with fresh shrimp, carefully prepared to highlight tender and juicy meat with a naturally sweet taste. Typically, uniformly sized shrimp are used, combined with simple seasonings to preserve the shrimp's inherent freshness and flavor.