Ā Jiàn Beef Tripe
小吃快餐 · ⭐ 3.7
160 meters northwest of the intersection of Lujing Road and Huangtian Zhijie
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 160 meters northwest of the intersection of Lujing Road and Huangtian Zhijie. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Binglu Mineral Water, Fried Green Beans, Fried Chicken Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: 160 meters northwest of the intersection of Lujing Road and Huangtian Zhijie
- Popular dishes: Binglu Mineral Water, Fried Green Beans, Fried Chicken Skewers, Fried Hot Dog Sausage, Fried Beef Skewers
China trip · China travel
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Dishes
Binglu Mineral WaterBinglu mineral water is bottled drinking water, primarily composed of water that has been purified and contains no added ingredients. It can be consumed directly by opening the cap, and is best enjoyed chilled for improved taste.
Fried Green BeansA classic Chinese home-style dish made by frying fresh green beans until crispy, often seasoned with garlic and chili for a savory flavor.
Fried Chicken SkewersFried chicken skewers made with marinated chicken pieces, deep-fried until crispy and golden brown.
Fried Hot Dog SausageA Chinese snack made by frying hot dog sausages coated in batter until crispy, served with sweet soy sauce or chili sauce.
Fried Beef SkewersFried beef skewers made by marinating fresh beef cubes, coating them lightly in starch or batter, then frying until golden and crispy. The dish is crunchy on the outside and tender inside with a rich, savory flavor.
Fried Pork Cartilage SkewersFried pork cartilage skewers made with marinated pork cartilage, deep-fried to crispy perfection and served as a popular Chinese snack.
Fried Enoki Mushrooms SkewersFried enoki skewers are made by removing the roots of enoki mushrooms, threading them onto sticks, coating them in a thin batter or starch paste, and frying until golden and crispy. Main ingredients are enoki mushrooms and cooking oil, with frying as the preparation method.
Fried Taro SkewersFried taro skewers are made by coating sliced taro on sticks with a light batter and deep-frying until golden and crispy, offering a sweet and satisfying snack.
Fried Squid SteaksA dish made by frying squid cut into thick slices, resulting in a crispy exterior and tender interior with a savory flavor.