Old Zhao's Special Noodles & Rice Noodles Restaurant (Jianshan安置小区 Store)
小吃快餐 · ⭐ 3.4
Shop No. 1, Building 12, Jianshan Relocation Residential Area
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1, Building 12, Jianshan Relocation Residential Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Dried Green Beans with Pork, Spicy Tofu and Pork Stir-fry, Stir-Fried Beef with Yellow Onion.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop No. 1, Building 12, Jianshan Relocation Residential Area
- Popular dishes: Stir-Fried Dried Green Beans with Pork, Spicy Tofu and Pork Stir-fry, Stir-Fried Beef with Yellow Onion, Beef Flat Noodles, Braised Eggplant in Clay Pot
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Dishes
Stir-Fried Dried Green Beans with PorkA classic home-style dish made by stir-frying dried green beans with pork, seasoned with garlic and chili for a savory flavor.
Spicy Tofu and Pork Stir-fryA classic Chinese home-style dish featuring stir-fried tofu cubes and pork slices, seasoned with soy sauce, chili, and spices for a savory, slightly spicy flavor.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Beef Flat NoodlesA Chinese dish made with beef and flat noodles, stir-fried and simmered together for a rich, savory flavor.
Braised Eggplant in Clay PotBraised eggplant stew is a Chinese dish featuring eggplant as the main ingredient, stir-fried or deep-fried and then simmered with葱姜蒜, soy sauce, sugar, and cooking wine to absorb the rich flavors.
Celery with Tofu SheetsCelery and tofu skin stir-fry is a dish made primarily from celery and dried tofu. Celery is cut into segments, tofu skin into slices or strips, then both are stir-fried together. Typically, tofu skin is blanched first to remove any odor, then combined with celery and seasoned with salt, soy sauce, and other seasonings before being stir-fried until well mixed.
Stir-fried string beans with meatGreen beans stir-fried with pork is a home-style dish. Cut green beans and marinate pork with wine and soy sauce. Stir-fry pork first, then add beans until tender and flavorful.
Sauce Chili Stir-Fried PorkA classic Chinese home-style dish made by stir-frying pork slices with fermented chili sauce, resulting in a spicy and savory flavor.
Stir-fried Pork with MushroomsA classic Chinese home-style dish featuring fresh mushrooms and pork. Slice pork and rehydrated mushrooms, stir-fry pork until colored, then add mushrooms and season to taste.