Tuchengzi Small Pub (Zhengxin South Road Branch)
地方菜 · ⭐ 3.2
South of Tuchengzi Residential Building, opposite Haidi Residential Area
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South of Tuchengzi Residential Building, opposite Haidi Residential Area. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sandwich, Chopped Chili Fish Head, Caramelized Egg Strands.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 地方菜
- Rating: 3.2
- Address: South of Tuchengzi Residential Building, opposite Haidi Residential Area
- Popular dishes: Sandwich, Chopped Chili Fish Head, Caramelized Egg Strands, Pepper-flavored Beef, Secret-Recipe Pig Trotters
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
SandwichA sandwich is made by placing various fillings between two slices of bread. Common fillings include ham, eggs, lettuce, tomato, cheese, and more. It can be enjoyed either grilled or as is.
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Caramelized Egg StrandsA Chinese dish made primarily with eggs, where beaten eggs are fried into omelet slices, cut into pieces, coated in syrup, deep-fried until golden and crispy, then quickly stir-fried at high heat to form delicate sugar threads. Precision in temperature and syrup consistency is key for a crisp exterior and soft interior with long sugar strands.
Pepper-flavored BeefSichuan pepper beef is a dish made with beef and vegetables like green and red peppers. Beef slices are marinated, then stir-fried with chili and Sichuan peppercorns to absorb the spicy aroma.
Secret-Recipe Pig TrottersBraised pig trotters are made from pig trotters, blanched and then slowly stewed with various spices and seasonings. Common ingredients include star anise, cassia bark, ginger, scallions, soy sauce, cooking wine, and rock sugar to create tender, flavorful meat.
Bean and Abalone SaladA refreshing cold dish made with fresh abalone and tender beans, dressed with garlic, vinegar, and sesame oil for a savory, crisp flavor.
Honey Glazed Sweet PotatoA sweet potato dish glazed with honey, offering a soft and naturally sweet flavor.
Sour Soup Black Fish SlicesA spicy and sour dish made with tender black fish slices in a tangy broth, popular in Sichuan cuisine.
Braised Sea Cucumber with CeleryA Chinese dish featuring sea cucumber and celery braised in broth, resulting in a rich, savory flavor.
Stir-Fried Chicken with Fresh ChiliesFresh pepper stir-fried chicken is a dish made primarily with chicken and fresh chili peppers. Chicken pieces are stir-fried with fresh peppers and seasoned appropriately, then quickly cooked over high heat to retain tender chicken and crisp peppers.