Heartfelt Cooking · Premium Frog Tadpole · Large Eel · Main Store (Juhé Commercial Center Store)
特色菜 · ⭐ 4.2
50 meters west of the intersection of Jinlan North Road and Shenning Road, north side of the road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at 50 meters west of the intersection of Jinlan North Road and Shenning Road, north side of the road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Rice Noodles with Three Threads, Three-Thread Fried Noodles, Stir-fried Pig Intestines with Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 特色菜
- Rating: 4.2
- Address: 50 meters west of the intersection of Jinlan North Road and Shenning Road, north side of the road
- Popular dishes: Stir-Fried Rice Noodles with Three Threads, Three-Thread Fried Noodles, Stir-fried Pig Intestines with Sauce, Signature Cantonese Eel, Signature Braised Pork Ribs
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Dishes
Stir-Fried Rice Noodles with Three ThreadsThree丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
Three-Thread Fried NoodlesA Chinese home-style dish made with egg threads, ham threads, and vegetable threads stir-fried with noodles for a savory and aromatic flavor.
Stir-fried Pig Intestines with SauceA Cantonese specialty featuring stir-fried pig intestines with garlic, ginger, and chili in a hot wok for a savory, aromatic dish.
Signature Cantonese EelFresh large eel stir-fried with garlic, ginger, and chili in a savory sauce, a classic Cantonese dish.
Signature Braised Pork RibsPork ribs marinated and slowly braised until tender, with a rich savory flavor and slightly caramelized exterior.
Signature Braised Pig Trotter with GingerA Cantonese specialty featuring tender pig trotters slow-cooked with aged ginger, resulting in a rich, savory flavor.
Cat Brother's Five Willow Fried EggA specialty dish featuring eggs coated in a five-willow sauce and deep-fried, served with a tangy-sweet flavor and garnished with shredded scallions, ginger, garlic, and other ingredients.
Tile GrillingA dish where ingredients are grilled on special tiles, often featuring meat, vegetables, and seafood, seasoned with a secret sauce and cooked over charcoal for a smoky flavor.
Rice Water Fish DelightA nourishing dish made with rich rice broth, fresh fish slices, tofu, and seasonal vegetables, offering a delicate and savory flavor.
Large Plump OysterFresh large oysters steamed with garlic, vermicelli, and butter, delivering a rich, savory flavor while maintaining tender texture.