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Good Noodles & Meals

其他美食 · ⭐ 3.8

Shops 102 and 103, Building 4, Yijing City, No. 137 Licheng Avenue, Licheng Subdistrict, Licheng Street

Dishes

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  Braised Chicken Wings in Braising Sauce

  A dish made by simmering chicken wings in a seasoned braising sauce until tender and flavorful.
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  Good Noodles Three Treasure Rice

  A flavorful rice dish made with chicken, ham, and egg, stir-fried to perfection over steamed rice.
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  Torn Chicken

  Shredded chicken is a traditional Chinese dish with chicken as the main ingredient. The chicken is first boiled until cooked, then torn by hand into strips. Finally, it is mixed with a specially prepared seasoning to allow the chicken to fully absorb the aroma of the调料.
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  Braised Pork Pudding with Preserved Vegetable

  A traditional Chinese dish made by steaming minced pork mixed with preserved vegetables, resulting in a savory and tender texture.
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  Tomato and Egg Stir-Fry

  Tomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
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  Bamboo Shoot

  Bamboo shoots are young bamboo stems harvested in spring. After blanching or boiling, they can be eaten directly or used in cooking. Common preparations include stir-frying, making soups, cold dishes, or pairing with meats—such as stir-fried bamboo shoots with pork slices or bamboo shoot stewed chicken—offering a crisp and tender texture.
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  Steamed Stuffed Tofu

  A classic Chinese dish where meat or shrimp filling is stuffed into tofu and steamed until tender and flavorful.
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  Honey-glazed Barbecue Pork

  Honey-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.
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  Scallion omelette

  Scallion omelette is a home-style dish made primarily with scallions and eggs. Cut scallions into segments, beat eggs, then stir-fry eggs first, set aside. Stir-fry scallions until fragrant, then mix with eggs and stir well.
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  Pan-Fried Red Snapper

  Fresh red snapper is marinated and pan-fried until golden, resulting in a crispy exterior and tender, flavorful flesh.

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