Dashang Fanpiao (Greenland Branch)
小吃快餐 · ⭐ 3.8
No. 888 Yuncheng West Road, Baiyun Greenland Center Phase I, Basement Level B2, Unit B211
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 888 Yuncheng West Road, Baiyun Greenland Center Phase I, Basement Level B2, Unit B211. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmer's Spring Wild Pig Meat Soup, Coconut Chicken Soup with Nongfu Spring Water, Signature Stir-Fried Beef with Green Peppers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 888 Yuncheng West Road, Baiyun Greenland Center Phase I, Basement Level B2, Unit B211
- Popular dishes: Farmer's Spring Wild Pig Meat Soup, Coconut Chicken Soup with Nongfu Spring Water, Signature Stir-Fried Beef with Green Peppers, Steamed Basa Fish, Steamed Egg Custard
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Dishes
Farmer's Spring Wild Pig Meat SoupMade with Farmer's Spring water as broth and slow-cooked wild pig meat. Main ingredients are wild pig meat and pure mountain spring water, prepared by traditional slow simmering, resulting in a clear soup with tender meat and natural flavor.
Coconut Chicken Soup with Nongfu Spring WaterA refreshing chicken soup made with coconut and Nongfu Spring Water, gently simmered for a delicate, nourishing flavor.
Signature Stir-Fried Beef with Green PeppersSignature stir-fried yellow beef is made with fresh yellow beef and vegetables like green pepper, red pepper, and onion, quickly stir-fried. Beef slices are marinated and then cooked at high heat with vegetables to keep the meat tender and veggies crisp.
Steamed Basa FishSteamed basa fish is a dish made with basa fish as the main ingredient, seasoned with ginger slices and green onions, and steamed to preserve its natural flavor and tender texture.
Steamed Egg CustardA delicate dish made by steaming eggs with water, resulting in a smooth and tender custard-like texture.
Tomato and Free-range Egg Stir-fryA classic Chinese home dish made with fresh tomatoes and free-range eggs, stir-fried to perfection for a savory and tangy flavor.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Iron Plate Chicken CutletFresh chicken breast marinated and grilled on a hot iron plate with vegetables, creating a savory and aromatic dish.