Xianjing Manor · Classic Jiangnan Cuisine
江浙菜 · ⭐ 4.6
No. 25, Shun Feng Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 25, Shun Feng Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seven Bridge Tofu Stewed with Premium Mushrooms, Double Flavor Shrimp in Yuanbao Shape, Glacier Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 江浙菜
- Rating: 4.6
- Address: No. 25, Shun Feng Road
- Popular dishes: Seven Bridge Tofu Stewed with Premium Mushrooms, Double Flavor Shrimp in Yuanbao Shape, Glacier Eggplant, Soul-Capturing Guilin Carp, Steamed Hanging-Brined Ecological Chicken
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Dishes
Seven Bridge Tofu Stewed with Premium MushroomsA dish featuring soft tofu and premium wild mushrooms gently stewed together to create a rich, savory flavor.
Double Flavor Shrimp in Yuanbao ShapeFresh shrimp are prepared and served with two distinct sauces—red oil and garlic—creating a rich, savory dish shaped like yuanbao, symbolizing prosperity.
Glacier EggplantGlacier eggplant is a dish featuring eggplant as the main ingredient. The eggplant is sliced, blanched or steamed, then topped with a sauce made from soy sauce, vinegar, sugar, garlic, and sesame oil, finished with green onions or sesame seeds.
Soul-Capturing Guilin CarpA dish featuring fresh guilin carp braised with soy sauce, sugar, vinegar, and aromatics, resulting in tender fish and rich flavor.
Steamed Hanging-Brined Ecological ChickenFree-range ecological chicken steamed using dry-steaming and hanging-brining techniques, resulting in tender and juicy meat. Main ingredients include whole chicken, salt, spices, and natural seasonings, processed through slow steam cooking and suspended brining to preserve original flavor.
Eco-Friendly Turtle Rice BowlA dish featuring eco-friendly turtle meat and premium rice, slow-cooked in a secret sauce for rich flavor and tender texture.- Manor Secret-Style Ecological Softshell TurtleMade with ecological softshell turtle and secret sauce, slowly stewed to tender texture and rich flavor.
Benshang Secret Sauce DuckA delicately seasoned duck dish made with a special sauce, slow-cooked to perfection for tender meat and rich flavor.
Pan-fried BunA pan-fried bun is a snack filled with pork and made from flour dough. To prepare it, wrap the pork filling in dough, then pan-fry in a skillet with oil until the bottom turns golden and crispy, finally sprinkling sesame seeds and green onions on top.- Clay Pot RiceA traditional Chinese dish where rice is cooked with meat and vegetables in a clay pot, resulting in flavorful, tender rice infused with savory broth.
Scallion Oil ChickenA traditional Chinese dish featuring tender free-range chicken cooked in fragrant scallion oil, known for its rich flavor and aromatic appeal.
Snowflake Beef Rice BowlA dish featuring tender snowflake beef simmered in a savory sauce and served over steamed rice.
Black Garlic Rice Cake with SteakBlack garlic rice cake with steak is made from black garlic, rice cake, and beef steak, stir-fried together. Black garlic provides a unique sweet flavor and rich aroma, rice cake is soft and chewy, and beef steak is tender and juicy, offering a rich texture.