Man Xiao Xiang (Qinglinwan West District Phase 5 Branch)
小吃快餐 · ⭐ 4.2
No. 1689, Liyuan North Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 1689, Liyuan North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bamboo Berry Cheesecake, Milk Sweet Potato Bun, Rose Flower Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 1689, Liyuan North Road
- Popular dishes: Bamboo Berry Cheesecake, Milk Sweet Potato Bun, Rose Flower Bun, Pink Cranberry Flower Bun, Red Date Longan Walnut Steamed Bun
China trip · China travel
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Dishes
Bamboo Berry CheesecakeA dessert blending fresh blueberries and pandan leaves with cream cheese, chilled to a smooth mousse texture and topped with fruit sauce for a refreshing, tangy flavor.
Milk Sweet Potato BunA sweet and fluffy bun made with sweet potato puree and milk, steamed to perfection for a soft and naturally sweet treat.
Rose Flower BunA traditional Chinese steamed bun shaped like a rose, made from flour and rose-flavored dough, known for its delicate aroma and floral appearance.
Pink Cranberry Flower BunA sweet and colorful bun made with flour, dried cranberries, and food coloring, shaped like a flower and steamed to perfection.
Red Date Longan Walnut Steamed BunA nutritious Chinese steamed bun made with flour, red dates, longan, and walnuts, offering a sweet and wholesome flavor.
Brown Sugar Sesame Paste RollRed sugar sesame paste roll is a type of dough food made primarily from flour. The dough is rolled into a thin sheet, spread with red sugar and sesame paste, then rolled up and sliced before steaming. The finished product has a soft outer skin and a sweet, rich filling with the aroma of sesame and the deep flavor of brown sugar.
Spinach Bacon Cheese RollSpinach bacon cheese roll is made with fresh spinach, bacon, and cheese. The filling is prepared by blanching spinach, mixing it with cooked bacon and melted cheese, then rolled in dough or pastry and baked until golden.
Golden Custard RingsA sweet pastry made with golden custard filling and a crispy outer layer, popular as a tea-time treat.
Black Rice and Black Bean Steamed BunA steamed bun made from black rice and black beans, offering a soft, sweet taste with rich nutritional value.
Black Sesame Walnut BunA sweet steamed bun made with black sesame and walnut filling, popular as a breakfast or snack item in Chinese cuisine.
Black Gold Salted Egg Yolk and Pork Floss RollA soft cake roll filled with savory salted egg yolk paste and crispy pork floss, dusted with black sesame powder for a rich, layered flavor.