GREEN & SAFE (Takashimaya Branch)
Western cuisine · ⭐ 3.9
Room 403, 4th Floor, Takashimaya Department Store, No. 1438 Hongqiao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 403, 4th Floor, Takashimaya Department Store, No. 1438 Hongqiao Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Roast Chicken with Potatoes and Seasonal Vegetables (Half Chicken), Spring Salad Trio, North African Tomato Steak Egg.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.9
- Address: Room 403, 4th Floor, Takashimaya Department Store, No. 1438 Hongqiao Road
- Popular dishes: Spiced Roast Chicken with Potatoes and Seasonal Vegetables (Half Chicken), Spring Salad Trio, North African Tomato Steak Egg, Angus Grass-Fed Ribeye Steak, Signature Beef Cheese Burger
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Dishes
Spiced Roast Chicken with Potatoes and Seasonal Vegetables (Half Chicken)Half a spiced roast chicken served with roasted potatoes and seasonal vegetables, offering a rich, savory flavor.
Spring Salad TrioA creative dish featuring fresh greens, cherry tomatoes, cucumber, avocado, and grilled chicken breast, dressed in a light lemon-honey dressing—perfect for spring and summer dining.
North African Tomato Steak EggA fusion dish from North Africa featuring tender steak, tomato sauce, and a fried egg—rich in flavor and balanced in texture.
Angus Grass-Fed Ribeye SteakPremium Angus grass-fed ribeye steak, seared to perfection for a juicy, flavorful bite.
Signature Beef Cheese BurgerThe signature beef cheeseburger is built on a fresh beef patty, layered with melted cheese and fresh vegetables such as lettuce and tomato, all sandwiched between two slices of toasted, crispy burger buns.
Organic Vegetable SaladA fresh salad made with organic vegetables like lettuce, tomatoes, cucumbers, and carrots, dressed in a light olive oil and lemon juice dressing.
Truffle Mashed PotatoesA creamy mashed potato dish infused with truffle oil, offering a rich and aromatic flavor.
Osmanthus Ginger Oat Milk LatteA warm oat milk latte infused with osmanthus and ginger, offering a sweet, aromatic, and gently spiced flavor.
Fruit Oat Handmade YogurtA healthy and delicious dessert made with fresh fruits, oats, and homemade yogurt, blended and chilled for a refreshing treat.
Bolognese Family Recipe PastaA traditional Italian pasta dish featuring a rich meat sauce made from beef and pork, slow-cooked with vegetables and tomatoes, served over handmade noodles.
Thai Tom Yum Coconut Seafood RiceAromatic Thai rice dish with seafood simmered in a spicy, sour coconut broth.
Thai Beef SaladA refreshing Thai salad made with raw beef strips, shredded green papaya, herbs, and a tangy dressing of fish sauce, lime juice, garlic, and palm sugar.
Carrot CakeCarrot cake is made primarily with carrots, combined with flour, sugar, and eggs, then baked. The cake has a light orange color and a soft, delicate texture with a naturally sweet flavor from the carrots.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
Black Truffle and Boletus Mushroom White Sauce PastaBlack truffle and boletus mushroom white sauce pasta is made with pasta and a creamy white sauce infused with black truffles and boletus mushrooms.