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Shaxian Snacks (Fengguan Road)

小吃快餐 · ⭐ 3.6

No. 32, Fengguan Road

Dishes

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  Premium Steamed Dumplings

  One品 Steamed Dumplings are filled with pork and shrimp, seasoned with scallions and ginger. The dumplings are wrapped in flour-based dough and steamed until cooked. The finished product has thin skins with abundant filling, offering a fresh and tender texture.
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  Century Egg Tofu

  Pidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
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  Red Date and Tremella Soup

  Red date and silver ear soup is made from silver ear fungus, red dates, and rock sugar. Soak the silver ear first, then boil with red dates until soft, finally add rock sugar for sweetness. A refreshing and mildly sweet soup.
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  Braised Pork Belly

  Braised pork belly is made with fatty pork, blanched to remove odor, then simmered with soy sauce, sugar, cooking wine, star anise, cinnamon and other spices until tender and glossy.
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  Delicious Chicken Leg

  Chicken thigh marinated and grilled to a golden crust with a juicy, tender interior, served with vegetables or sauce.
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  Stir-Fried Meat with细 Noodles

  Stir-fried pork with thin rice noodles is a dish made primarily from pork and rice vermicelli. Pork is sliced or diced, noodles soaked beforehand, then stir-fried in hot oil with the pork first, followed by adding noodles and seasoning until fully cooked.
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  Fermented Pork and Egg Fried Rice Noodles

  Fried rice noodles with cured meat and eggs is a stir-fry dish using cured meat, eggs, and rice noodles. Slice the cured meat, beat the eggs, and soak the noodles beforehand. Heat oil in a wok, stir-fry the cured meat first, then add the eggs, followed by the noodles. Mix well and season before serving.
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  Egg Fried Noodles

  Egg fried noodles is a simple and delicious noodle dish, primarily made with noodles and eggs. The preparation involves mixing cooked noodles with beaten eggs, adding appropriate seasonings, and quickly stir-frying in hot oil until the noodles and eggs are evenly coated with seasoning and achieve an appealing golden-yellow appearance.
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  Fragrant Noodles Salad

  Fragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
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  Shiitake Dumplings

  Xianggu Yun Dun is a traditional Chinese snack made by wrapping minced pork and fresh mushrooms in thin flour dough, then boiling until it floats.

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