Ba Bi Wu (Qiu Ai Store)
小吃快餐 · ⭐ 3.2
No. 172, Qingnian Road, Qiu'ai Town
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 172, Qingnian Road, Qiu'ai Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half Chicken with Cabbage, Original Chicken Burger, Taiwanese Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.2
- Address: No. 172, Qingnian Road, Qiu'ai Town
- Popular dishes: Half Chicken with Cabbage, Original Chicken Burger, Taiwanese Sausage, Mexican Chicken Wrap, Flower-shaped Pork Sausage
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Dishes
Half Chicken with CabbageHalf a chicken stewed with Chinese cabbage, seasoned with soy sauce, ginger, and green onions. The dish features tender chicken and cabbage soaked in rich, savory broth.
Original Chicken BurgerFresh chicken strips marinated and fried to crispy perfection, served with fresh vegetables in a soft bun for a classic taste.
Taiwanese SausageTaiwanese sausage, made primarily from pork, finely chopped and mixed with special seasonings before being stuffed into casings. After baking, the sausage has a slightly charred exterior and a tender, juicy interior with a unique aroma.
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
Flower-shaped Pork SausageA traditional Chinese dish made by stuffing seasoned pork into sausage casings and steaming or boiling until the casing blooms open, revealing a flower-like shape. It has a tender, juicy texture with savory flavor.
Seaweed-flavored Meat StickMade from pork or beef, marinated and cut into strips, then coated with seaweed powder and baked or fried. Crispy texture with a savory, umami-rich seaweed flavor.
Young ChickenYoung chicken refers to immature chickens weighing about 1-2 kg, typically选用 breeds with tender meat. Common cooking methods include steaming, braising, or stewing, using ingredients like ginger slices and green onions to preserve the tenderness of the meat.
Rice Fermented Delight AssortmentMade from glutinous rice through fermentation, this snack set features two flavors—savory and sweet. Crafted using steaming and natural fermentation, it offers a soft, chewy texture with a rich aroma and a balanced tangy-sweet taste.
Crispy Rice CakeCrispy rice cake is a dish made primarily from glutinous rice cakes. The rice cakes become crispy on the outside after frying or pan-frying, while remaining soft and chewy inside. It is usually served with sweet bean sauce, chili sauce, or soy sauce, and sometimes enhanced with minced meat, scallions, or vegetables for added flavor.
Must-Have Crispy Chicken Cartilage for Binge-WatchingMade from chicken cartilage, marinated and deep-fried until crispy outside with a chewy texture. Simple seasoning enhances its savory flavor, perfect as a snack while binge-watching shows.
Crispy Fried King Oyster MushroomCrispy fried king oyster mushrooms, marinated and lightly battered, deliver a satisfying crunch and savory flavor.
Spicy Soul-Stealing Half ChickenA half chicken made from premium meat, marinated and stir-fried with spicy chili and Sichuan peppercorns. Main ingredients: chicken, dried chilies, Sichuan peppercorns, ginger, and garlic. Features a rich, spicy, aromatic flavor.