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Xiu Yu Coffee & Kitchen (Nanhu Fanyue Mall Branch)

Western cuisine · ⭐ 4.6

Floor 3, Fan Yue Mall (Wuhan Nanhu Branch), No. 518 Dingziquan South Road

Dishes

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  Stir-fried Bullfrog Baozi

  A stir-fried dish featuring bullfrog meat with vegetables, cooked in a clay pot for rich flavor and tender texture.
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  Stir-Fried Pork with Rice in Clay Pot

  Xiao Chao Rou Bao Zi Fan is a dish primarily made with pork belly, green pepper, and onion. The pork belly is sliced and stir-fried together with green pepper and onion, seasoned and cooked until flavorful. It is then served over rice placed in a clay pot and heated to allow the rice to absorb the meat aroma and form a crispy crust at the bottom.
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  Fruit Tea (Pot)

  A refreshing beverage made by steeping fresh fruits like apple, orange, and lemon in tea, typically served cold or warm.
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  Thai Royal Fried Rice

  Thai royal fried rice made with rice, eggs, shrimp, ham, peas, and carrots, seasoned with soy sauce and oyster sauce, garnished with green onions or cilantro.
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  Xiang Flavor Stir-Fried Pork in a Clay Pot

  Xiang Flavor Stir-Fried Pork in a Clay Pot is a Hunan-style dish made with pork and stir-fried with chili, garlic, ginger, and other seasonings. It is cooked using a clay pot to retain the freshness and texture of the ingredients.
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  Dessert

  Dessert is a food primarily made with sugar, supplemented with ingredients such as fruits, dairy products, and chocolate. Its preparation methods are diverse, including baking, steaming, and freezing, aiming to satisfy people's preferences for sweet foods.
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  Passion Fruit Fruit Tea (Pot)

  A refreshing blend of passion fruit, lemon, strawberry, and tea, cold- or hot-brewed for a sweet-tart flavor.
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  Charcoal-Grilled Grain-Fed Tomahawk Steak

  Premium grain-fed tomahawk steak grilled over charcoal, delivering a rich, smoky flavor and tender texture.
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  Xiu Yu Select Beef Tenderloin

  Select beef tenderloin marinated and grilled to perfection, served with a signature sauce for rich, tender flavor.
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  Xiuyu Classic Platter

  A cold dish featuring smoked fish, braised beef, jellyfish salad, and marinated chicken strips, served with a special sauce for balanced flavors.
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  American Fried Fries

  American fries are made by cutting potatoes into strips, soaking to remove excess starch, then frying in hot oil until golden and crispy. Typically served with ketchup, mayonnaise, or cheese sauce.
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  Garlic Chicken Thighs

  Chicken thighs stir-fried with garlic, resulting in tender meat and rich garlic flavor.
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  Honey Toast with Homemade Vanilla Ice Cream

  Thick-cut toast is pan-fried until golden and crispy, drizzled with honey and served with homemade vanilla ice cream for a sweet, creamy contrast.
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  Honey Toast with Vanilla Ice Cream

  Thick-cut toast brushed with honey and pan-fried until golden, served with vanilla ice cream for a sweet, contrasting texture.

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