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New Farmhouse Banquet Home-style Dish

Home-style Chinese cuisine · ⭐ 3.8

150 meters west of the intersection of Mingtang Street and Lianhe Road

Dishes

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  Black Bean Noodles with Three-Leaf Herb

  A refreshing cold dish made with black bean threads, fresh three-leaf herb, carrot ribbons, and cilantro, tossed in a savory dressing of soy sauce, vinegar, and sesame oil.
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  Farmhouse One-Pot Meal

  Farmhouse One-Pot is a traditional rural dish primarily made with pork, potatoes, green beans, and corn. The preparation involves placing these ingredients along with seasonings into a pot and slow-cooking them, allowing the flavors to blend thoroughly and create a rich, layered taste.
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  Spicy Pepper and Dried Tofu

  尖椒干豆腐 is a dish primarily made with dried tofu and green chili peppers. The dried tofu is cut into strips or cubes, and the green chilies are sliced or chopped. Both ingredients are stir-fried together. Typically, the dried tofu is blanched first to remove any odor, then stir-fried with the green chilies and seasoned with appropriate seasonings until fully flavored.
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  Dry-Fried String Beans

  A classic Chinese dish made by stir-frying fresh string beans until tender and slightly crispy, seasoned with garlic and chili for a savory flavor.
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  Roasted Pork Spine

  Roasted pork ribs are a dish made primarily from pork spines, marinated and then grilled in an oven or over charcoal. The ribs are usually blanched to remove odor, then marinated with soy sauce, cooking wine, ginger slices, garlic, and other seasonings before being roasted until the skin is crispy and the meat tender.
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  Braised Eggplant

  Stir-fried eggplant is a home-style dish primarily made with eggplant. After cutting the eggplant into pieces or slices, it is stir-fried in oil until slightly golden, then seasoned with ingredients such as garlic, soy sauce, and sugar, and slowly simmered until the eggplant is fully flavored and tender.
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  Stir-Fried Pork Shred with Thick Pepper

  A home-style dish made by stir-frying tender pork shreds with thick pepper, delivering a spicy and aromatic flavor.
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  Fangsha Yam

  Fangsha Yam is a dessert made with yam slices, fried and coated with sugar powder. The yam is crispy on the outside and soft inside, with a moderate sweetness.
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  Old Soup Tofu Sheet

  A traditional dish made by simmering dried tofu sheets in a rich broth of chicken and pork bones, resulting in a savory and tender texture with deep bean flavor.
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  Braised Abalone with Potato

  Braised abalone with potatoes, a savory dish where tender abalone and soft potatoes absorb rich flavors.

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