Taizhou Specialty Snacks
小吃快餐 · ⭐ 3.7
No. 6, Building 7, Pedestrian Zone I
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Building 7, Pedestrian Zone I. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taizhou Special Fried Tangyuan, Taizhou Special Wheat Shrimp Noodles, Walnut Egg Stir.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 6, Building 7, Pedestrian Zone I
- Popular dishes: Taizhou Special Fried Tangyuan, Taizhou Special Wheat Shrimp Noodles, Walnut Egg Stir, Longan Egg Custard, Popular Special Three Delicacies Stir-fried Rice Cakes
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Dishes
Taizhou Special Fried TangyuanA traditional snack from Taizhou made by stir-frying glutinous rice balls with vegetables and meat, offering a crispy exterior and soft interior.
Taizhou Special Wheat Shrimp NoodlesTaizhou Special Wheat Shrimp Noodles is a traditional noodle dish from Taizhou, Zhejiang. Main ingredients include thick, short dough strips made from wheat flour (shaped like shrimp, hence the name 'Wheat Shrimp'), fresh sea shrimp, clams, shiitake mushrooms, and green vegetables. To prepare, wheat flour batter is scraped into boiling water to form the dough strips. Simultaneously, a broth is made by simmering seafood and vegetables. The cooked 'wheat shrimp' are then combined with the flavorful broth. The dish features a savory soup and chewy dough strips, with seafood providing natural sweetness.
Walnut Egg StirA Chinese home-style dish made with eggs and walnuts, gently steamed for a smooth and fragrant texture.
Longan Egg CustardA traditional Chinese dessert made by steaming a mixture of longan fruit and egg, resulting in a smooth and sweet dish.
Popular Special Three Delicacies Stir-fried Rice CakesPopular Special Three Delicacies Stir-fried Rice Cakes is a quick stir-fry dish featuring sliced rice cakes as the main ingredient. Key components typically include shrimp, squid, and sliced pork (or other seafood/meat alternatives), combined with vegetables such as bok choy, cabbage, carrot slices, and wood ear mushrooms. The rice cakes are first boiled until soft, then quickly stir-fried with pre-cooked seafood, meat, and vegetables. Seasonings like soy sauce and oyster sauce are added, and everything is tossed until cooked through and evenly coated. The dish offers chewy rice cakes and tender ingredients, serving as a staple-meal combination with homestyle flavor.
Special Seafood Fried Rice NoodlesA flavorful dish of stir-fried rice noodles with fresh seafood like shrimp, squid, and clams, seasoned with aromatics and savory sauce.