Starbucks (Wuhan Hankou Urban Plaza Branch)
咖啡 · ⭐ 4.3
Shops No. 35 & 37, Phase II, Hankou Urban Plaza, intersection of the extension of Jianshe Avenue and Xingfu Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Shops No. 35 & 37, Phase II, Hankou Urban Plaza, intersection of the extension of Jianshe Avenue and Xingfu Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Matcha Latte, Chocolate Truffle Cake, 抹茶拿铁（大杯）.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.3
- Address: Shops No. 35 & 37, Phase II, Hankou Urban Plaza, intersection of the extension of Jianshe Avenue and Xingfu Avenue
- Popular dishes: Matcha Latte, Chocolate Truffle Cake, 抹茶拿铁（大杯）, Matcha Frappuccino, Mocha Cocoa Crunch Frappuccino
China trip · China travel
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Dishes
Matcha LatteMatcha Latte is a beverage made primarily from high-quality matcha powder and fresh milk, carefully blended in precise proportions. The matcha powder imparts a unique tea aroma that perfectly combines with the smooth texture of milk, resulting in a fresh and natural flavor.
Chocolate Truffle CakeChocolate truffle cake is made primarily from chocolate, eggs, butter, and flour. It is prepared by melting the chocolate using a water bath, mixing it with egg liquid, then adding flour and stirring until smooth. The mixture is poured into a mold and baked. The finished product has a smooth surface and a delicate texture, often decorated with cocoa powder or chocolate sauce.
抹茶拿铁（大杯）抹茶拿铁是一款融合日式抹茶与西式拿铁的创意饮品。选用高品质抹茶粉与鲜牛奶为主要食材，先将抹茶粉用少量热水调匀成茶膏，再将蒸汽打发的绵密热牛奶缓缓注入，形成自然分层。口感丝滑浓郁，既有抹茶特有的微苦清香与回甘，又有牛奶的醇厚奶香，整体风味平衡柔和，是一款兼具视觉美感与味觉享受的热饮。
Matcha FrappuccinoMatcha Frappuccino is a cold drink made primarily from matcha powder, milk, ice cubes, and syrup. Mix matcha with a little hot water, then add ice, milk, and syrup, blending until smooth.
Mocha Cocoa Crunch FrappuccinoA cold drink made from coffee, chocolate sauce, milk, and ice. Mix coffee with chocolate sauce, add milk and ice, blend well, then garnish the rim with cocoa pieces.
摩卡可可碎片星冰乐（大杯）摩卡可可碎片星冰乐是一款融合咖啡与甜点的冰沙饮品。以浓缩咖啡为基底，加入牛奶、冰块和摩卡酱，混合搅打成细腻冰沙，顶部覆盖搅打奶油，并撒上巧克力碎片和摩卡酱装饰。口感绵密冰爽，层次丰富，既有咖啡的醇香微苦，又有巧克力的浓郁香甜，碎片带来脆脆的咀嚼感，整体甜而不腻，是经典的咖啡风味冰饮。
Osmanthus FrappuccinoGuìhuā Fùruìbái is a beverage made with premium coffee as its base, gently dusted with dried osmanthus flowers on top, and blended with smooth milk foam. The preparation method is meticulous: first, aromatic coffee is brewed, then delicate milk foam is slowly poured over it, and finally, osmanthus flowers are added as a garnish, creating a distinctive drink that combines the rich aroma of coffee with the delicate fragrance of osmanthus.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Rose Grape FrappuccinoA refreshing blended drink combining grape juice, rose syrup, and ice for a sweet floral flavor.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Vanilla Flavored LatteVanilla latte is made by adding steamed milk and vanilla syrup to espresso, then mixing well. Main ingredients include coffee beans, milk, and vanilla syrup.