Lu Da Er Luosifen (Dongjiang Star Store)
小吃快餐 · ⭐ 4.0
Unit 118, Basement Level 1, Building 15, Dongjiang Star Business Center, No. 8, Wanjiang Section, Hongfu West Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Unit 118, Basement Level 1, Building 15, Dongjiang Star Business Center, No. 8, Wanjiang Section, Hongfu West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Luosifen, Vegetable Fried Egg Luosifen, Recruitment Snail Meat Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.0
- Address: Unit 118, Basement Level 1, Building 15, Dongjiang Star Business Center, No. 8, Wanjiang Section, Hongfu West Road
- Popular dishes: Original Luosifen, Vegetable Fried Egg Luosifen, Recruitment Snail Meat Rice Noodles, Tapioca Dessert, Tofu Skewer with Luosifen Noodles
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Dishes
Original LuosifenOriginal flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
Vegetable Fried Egg LuosifenA creative dish combining Luosifen with various vegetables and a fried egg, featuring a spicy sour broth, rice noodles, and toppings like bean sprouts, tofu skin, and wood ear mushrooms.
Recruitment Snail Meat Rice NoodlesA spicy and savory noodle dish featuring fresh snail meat, served with rice noodles, pickled vegetables, and a rich broth.
Tapioca DessertTapioca dessert is a sweet dish made primarily from cassava. After peeling and cutting the cassava into pieces, it is boiled until tender and then simmered with rock sugar or brown sugar. The texture is soft and chewy, with a subtle sweetness.
Tofu Skewer with Luosifen NoodlesA creative dish combining tofu skewers with Luosifen noodles, simmered in spicy and sour broth with toppings like pickled bamboo shoots, peanuts, and fried tofu skin.