Northwest Lanzhou Beef Noodles
小吃面食 · ⭐ 3.6
Ground floor, Unit 3, Building 10, Huaqiao Phase II
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground floor, Unit 3, Building 10, Huaqiao Phase II. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 土豆牛肉炒饭, Wood Ear Mushroom Beef Noodles, Onion and Egg Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.6
- Address: Ground floor, Unit 3, Building 10, Huaqiao Phase II
- Popular dishes: 土豆牛肉炒饭, Wood Ear Mushroom Beef Noodles, Onion and Egg Fried Rice, Beef Noodle Soup, Braised Beef Noodles
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Dishes
土豆牛肉炒饭土豆牛肉炒饭以米饭为基础，加入切丁的土豆和煮熟切块的牛肉，搭配葱花、胡萝卜等辅料翻炒而成。制作时先将土豆和牛肉分别处理后与米饭一同炒制，调味后混合均匀。
Wood Ear Mushroom Beef NoodlesA savory dish featuring tender beef and crisp wood ear mushrooms served over hot noodles, with a rich, flavorful broth.
Onion and Egg Fried RiceA classic Chinese fried rice dish made with rice, eggs, and onions, stir-fried to perfection for a savory and satisfying meal.
Beef Noodle SoupBeef泡馍 is made with beef brisket or beef as the main ingredient, combined with vermicelli and pieces of baked flatbread (mofan). It is stewed with aromatics such as green onions, ginger, garlic, star anise, and cassia bark. The beef is slowly simmered until tender, then the flatbread pieces are broken up and soaked in the broth, allowing the bread to absorb the rich flavors of the soup.
Braised Beef NoodlesRed-braised beef noodle soup is a Chinese noodle dish primarily made with beef and noodles. The beef is cut into chunks and stewed together with aromatics such as green onions, ginger, and star anise, resulting in tender, flavorful meat. The cooked noodles are placed in a bowl, topped with the stewed beef and its rich broth, and garnished with chopped green onions or cilantro before serving.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Eggplant Beef NoodlesA Chinese dish featuring tender eggplant and beef served over hot noodles, with a rich, savory sauce.
Garlic Shoot Beef Fried RiceA savory dish made by stir-frying tender beef slices with garlic shoots and rice, resulting in a fragrant and satisfying meal.
蒜苔牛肉盖面蒜苔牛肉盖面以新鲜牛肉和蒜苔为主要食材，牛肉切丝或切片后用调料腌制，蒜苔切段备用。炒锅加热后放入油，先爆香蒜苔，再加入牛肉翻炒至熟透，最后将炒好的牛肉蒜苔浇在煮好的面条上，形成盖面。
青椒土豆丝盖面青椒土豆丝盖面是一道以土豆和青椒为主要食材的中式面食。土豆切丝后焯水或炒制，青椒切丝与土豆一同翻炒，加入调味料拌匀，最后铺在煮熟的面条上。制作方法简单，口感清爽。