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Tianning Fire Bread Shop (Liuji Branch)

小吃快餐 · ⭐ 4.1

Beside the Northeast Gate, Power Supply Bureau Staff Residential Courtyard

Dishes

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  Dumpling Soup

  Meatball soup is a soup dish primarily made with meatballs, usually served with vegetables such as carrots and mushrooms. The meatballs are made by mincing pork or chicken, resulting in a tender and flavorful texture. The broth is light and can be enhanced with seasonings according to personal taste.
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  Meatball Soup with Noodles

  A traditional Chinese dish featuring meatballs and noodles simmered in a savory broth, combining tender meatballs with soft, flavorful noodles.
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  Eight Treasure Vegetable

  Babaocai is a dish made by stir-frying a mixture of various ingredients. The main ingredients include carrot, green pepper, wood ear mushroom, shiitake mushroom, bean sprouts, corn kernels, peas, and bamboo shoots—eight different components in total. To prepare it, cut the ingredients into small cubes or slices, blanch or sauté them separately, then mix and stir-fry thoroughly, adding appropriate seasonings.
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  Stuffed Flatbread with Meat

  A baked flatbread stuffed with seasoned meat, commonly served in northern China.
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  North Korean Cold Noodles

  North Korean cold noodles, primarily made with noodles, beef, kimchi, cucumber, and other ingredients. After cooking, the noodles are smooth and chewy, and the broth is sour and spicy, stimulating the appetite. The noodles are boiled, then mixed with chilled broth, and topped with ingredients such as sliced beef, kimchi, and cucumber strips.
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  Fire Cake with Meat and Egg

  A Chinese fast food snack made by stuffing a baked flatbread with stewed pork and fried egg, offering a savory and satisfying bite.
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  Corn Porridge

  Corn porridge is a simple home-style rice dish, primarily made with corn kernels and rice. Mix the corn kernels and rice, then cook until the porridge thickens and has a smooth, delicate texture. This porridge is nutritious and suitable for people of all ages.
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  Lean Flatbread

  Pure lean meat fire cake is a noodle dish made primarily from lean pork. The minced pork is seasoned and wrapped in fermented dough, then baked or pan-fried. It has a crispy outer crust and tender, flavorful filling.
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  Noodle Soup

  Noodle soup is made by cooking flour-based noodles in water or broth. Main ingredients include flour, water, and optional vegetables, meat, or eggs. The dough is rolled thin, cut into pieces, boiled, then seasoned with additional ingredients for a light or flavorful soup.
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  龙须面

  龙须面是一种细如发丝的面条，主要由面粉和水制成，通过手工或机械拉制而成。制作时将面团反复拉伸、折叠，形成极细的面条，煮熟后口感爽滑，常搭配汤底或炒制食用。

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