Zui Xie Sheng (Zhongying Kangkang Valley Branch)
小吃快餐 · ⭐ 3.4
50 meters south of the intersection of Jianghan Road and Chunxiao Road, west side of the road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters south of the intersection of Jianghan Road and Chunxiao Road, west side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jiangzhe Raw Marinated Crab Cubes, Seaweed Rice, Raw Marinated Crab Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: 50 meters south of the intersection of Jianghan Road and Chunxiao Road, west side of the road
- Popular dishes: Jiangzhe Raw Marinated Crab Cubes, Seaweed Rice, Raw Marinated Crab Cubes, Live-Cured Happy Bucket, Raw-marinated Red-Glazed Blue Crab
China trip · China travel
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Dishes
Jiangzhe Raw Marinated Crab CubesJiangzhe raw marinated crab cubes are made with fresh crabs and marinated with salt, alcohol and other seasonings, featuring a fresh and delicate taste.
Seaweed RiceSeaweed rice is cooked rice spread on sushi rice balls or bento boxes, topped with a layer of seaweed sheets, sometimes with sesame, egg skin, or vegetables. Seasoned rice is flattened, then covered with seaweed—served cold or slightly warmed.
Raw Marinated Crab CubesRaw marinated crab cubes is a dish made with fresh small crabs, which are marinated and eaten directly. The main ingredients are small crabs, seasoned with seasonings.
Live-Cured Happy BucketA cold dish made by marinating fresh seafood in a blend of soy sauce, vinegar, garlic, ginger, and chili for a savory, refreshing taste.- Raw-marinated Red-Glazed Blue CrabFresh blue crab marinated in a blend of yellow wine, ginger, garlic, and chili for a delicate, savory flavor.
Crab and Shrimp CongeeA savory rice porridge made with fresh crab and shrimp, simmered slowly for a rich, smooth texture.