Lizhi Garden Roasted Chicken (Luogang Branch)
小吃快餐 · ⭐ 3.3
Room 101, No. 47 Libei First Street, Lihong Community, Luogang Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 47 Libei First Street, Lihong Community, Luogang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Roasted Clay Pot Chicken, Orange Delight, Blanched Garlic Stir-fried Choy Sum.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.3
- Address: Room 101, No. 47 Libei First Street, Lihong Community, Luogang Street
- Popular dishes: Signature Roasted Clay Pot Chicken, Orange Delight, Blanched Garlic Stir-fried Choy Sum, Secret Recipe Dish, Secret-Recipe Chicken Feet
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Dishes
Signature Roasted Clay Pot ChickenA premium whole chicken marinated and roasted in a traditional clay oven, offering crispy skin and tender meat. Choose from spicy, savory, or original flavor.
Orange DelightA refreshing dessert made with fresh oranges marinated in honey or syrup, offering a sweet and tangy flavor.
Blanched Garlic Stir-fried Choy SumA simple and healthy dish made by briefly boiling choy sum and stir-frying it with garlic. The vegetables retain their crispness while absorbing the rich garlic flavor.
Secret Recipe DishA dish prepared using a special or secret recipe, often featuring meat, vegetables, and aromatic spices, resulting in a rich and distinctive flavor.
Secret-Recipe Chicken FeetBraised chicken feet are marinated or stewed with various spices and seasonings after blanching, using soy sauce, cooking wine, ginger, garlic, star anise, Sichuan pepper, and sometimes chili or doubanjiang for flavor.
Braised Chicken FeetA dish made by marinating chicken feet and slow-cooking them in a clay pot or oven until tender and flavorful.
Blanched Garlic Bok ChoyA fresh and crisp dish made by quickly blanching bok choy with garlic, preserving its natural flavor and texture.
Blanched Garlic SpinachA refreshing Chinese cold dish made with fresh lettuce quickly blanched and tossed with sautéed garlic, offering a crisp texture and rich garlic flavor.
Double Chicken DelightA flavorful Chinese dish featuring two types of chicken, marinated and cooked with aromatic spices for a rich, savory taste.
Chicken Feet and Chicken Kidneys Stir-fryA Chinese dish featuring chicken feet and chicken kidneys, stir-fried or braised for a rich, savory flavor.