Huo Du Du Mama's Dumplings (Qingyang Road Branch)
小吃快餐 · ⭐ 4.2
Cheng Yuan, Yihe Garden
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Cheng Yuan, Yihe Garden. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef and Celery Dumplings, Chinese Pork and Cabbage Dumplings, Seaweed and Shrimp Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.2
- Address: Cheng Yuan, Yihe Garden
- Popular dishes: Beef and Celery Dumplings, Chinese Pork and Cabbage Dumplings, Seaweed and Shrimp Soup, Meat Three-Fill Dumplings, Leek and Pork Dumplings
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Dishes
Beef and Celery DumplingsDelicious dumplings filled with minced beef and fresh celery, steamed or boiled to perfection.
Chinese Pork and Cabbage DumplingsDumplings made with pork and cabbage, where minced pork is mixed with seasonings, cabbage is chopped and drained of water, then combined with the meat to form the filling. The filling is wrapped in dumpling wrappers, sealed, and boiled before serving.
Seaweed and Shrimp SoupNori and dried shrimp soup is a dish primarily made with nori and dried shrimp. Wash the nori and tear it into small pieces, then soak the dried shrimp briefly in water to remove excess salt. Add both ingredients to a pot with water, bring to a boil, and cook until the nori becomes soft and the shrimp flavor is fully released. Finally, add a small amount of salt for seasoning.
Meat Three-Fill DumplingsMeat three-filling dumplings are made with pork, shrimp, and chives. The filling is finely chopped, seasoned, and wrapped in dough, then boiled or steamed until cooked through.
Leek and Pork DumplingsLeek and pork dumplings are made with fresh leeks and premium pork, hand-filled into thin wrappers and steamed or boiled for a savory, juicy bite.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling. The main ingredients include fresh leeks and eggs, which are mixed together to form the filling and then wrapped in dumpling wrappers. Steaming makes the dumpling skins soft while keeping the filling flavorful and fresh.
Cilantro Pork DumplingsCilantro pork dumplings feature fresh pork and cilantro in a savory filling, wrapped in thin dough and boiled to perfection.