JX·GRIN橘香西式家庭料理
Western cuisine · ⭐ 4.8
No. 11, Wangjiang East Road, North Zone of Shuhong New Village
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at No. 11, Wangjiang East Road, North Zone of Shuhong New Village. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dai-style Marinated Roast Chicken, Ice Plant Shrimp Salad, Greek Yogurt Fruit Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Western cuisine
- Rating: 4.8
- Address: No. 11, Wangjiang East Road, North Zone of Shuhong New Village
- Popular dishes: Dai-style Marinated Roast Chicken, Ice Plant Shrimp Salad, Greek Yogurt Fruit Salad, Italian Volcano Tomato Seafood Pasta, Italian Volcano Tomato Meat Sauce Pasta
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Dishes
Dai-style Marinated Roast ChickenFresh chicken marinated in Dai spices and roasted over charcoal, resulting in tender, flavorful meat with a fragrant crust.
Ice Plant Shrimp SaladA refreshing salad featuring ice plant and shrimp, dressed with lemon and olive oil.
Greek Yogurt Fruit SaladA refreshing salad made with Greek yogurt and fresh fruits like apple, banana, blueberries, and strawberries, lightly sweetened with honey.
Italian Volcano Tomato Seafood PastaA flavorful pasta dish featuring fresh tomatoes, shrimp, squid, and mussels in a rich tomato sauce, served with Italian noodles.
Italian Volcano Tomato Meat Sauce PastaA rich and flavorful pasta dish featuring Italian noodles tossed in a slow-cooked tomato meat sauce, topped with Parmesan cheese.
Thai Tom Yum Goong Seafood SoupThai Tom Yum Goong seafood soup made with lemongrass, lime leaves, chili, ginger, onion and other spices, cooked with shrimp, clams, squid and garnished with mushrooms and tomatoes for a rich, flavorful taste.
Thai Tom Yum Goong Seafood SoupThai tom yum seafood soup made with shrimp, squid, clams and other seafood, flavored with lemongrass, lime leaves, chili, ginger, and onion. The broth is typically prepared with coconut milk or stock, then boiled with seafood and seasonings, finished with cilantro garnish.
Grilled Iberian Fruit-Infused Pork ChopGrilled Iberian pork chop marinated with fruit flavors, served with fresh vegetables.
Red Velvet CakeRed Velvet Cake is a cake characterized by red food coloring, featuring a vibrant red surface and a silky, smooth texture reminiscent of velvet. Main ingredients include low-gluten flour, eggs, milk, sugar, and more, crafted through baking techniques.
Basil Pork Fried RiceA Thai-style dish featuring minced pork stir-fried with garlic, chili, and holy basil, served over rice.
Garlic Butter BreadA classic appetizer featuring freshly baked bread slices brushed with garlic butter, offering a rich and savory start to any meal.
Pan-Fried Garlic ShrimpFresh shrimp pan-fried with garlic, butter, and olive oil for a rich, savory flavor.