Original Flavor Spicy Noodles with Peas and Pork (Ding Sheng South Garden Store)
小吃面食 · ⭐ 3.6
No. 333 Zhushuinan Street, Qionglai City
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 333 Zhushuinan Street, Qionglai City. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dough Beef Daoxiao Noodles, Ginger Duck Noodles, Signature Bowl Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 333 Zhushuinan Street, Qionglai City
- Popular dishes: Dough Beef Daoxiao Noodles, Ginger Duck Noodles, Signature Bowl Noodles, Matsutake Chicken Noodle Soup, Clear Soup Dumplings
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Dishes
Dough Beef Daoxiao NoodlesA Chinese dish featuring hand-cut noodles served with tender beef chunks and a rich, savory sauce.
Ginger Duck NoodlesGinger duck noodles feature duck meat and ginger as main ingredients. Duck is blanched, then stewed with ginger to create a rich broth, served with cooked noodles and garnished with green onions or cilantro. The dish emphasizes the fusion of duck and ginger for a fragrant, savory flavor.
Signature Bowl NoodlesSignature bowl杂面 features hand-pulled noodles in a rich pork bone broth, with bean sprouts, egg skin, shredded meat, wood ear mushrooms, and carrots. The noodles are chewy, the broth flavorful, and the ingredients abundant.
Matsutake Chicken Noodle SoupA rich soup made with matsutake mushrooms and chicken, served over handmade noodles for a savory and nourishing dish.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
Clear Soup Mixed Sauce Knife-Sliced NoodlesHand-cut noodles served in a clear broth with mixed meat sauce, offering a savory and satisfying meal.
Burned Pepper Chicken NoodlesA spicy Sichuan-style dish of chicken strips mixed with roasted chili flakes and served over noodles, offering a rich, aromatic flavor.
Special Beef NoodlesA flavorful beef noodle dish featuring tender beef chunks simmered in a spicy broth, served with hand-pulled noodles for a satisfying meal.
Sichuan Pepper DumplingsTeng椒 wontons are dumplings filled with pork or beef, wrapped in thin dough and boiled. Served with Sichuan pepper oil, scallions, and garlic for a unique numbing aroma, tender texture, and rich broth.