Xi Wang Food (Shangguai East Road Store)
小吃快餐 · ⭐ 3.6
No. 27 Siyanqiao Market, Shangkuang West Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27 Siyanqiao Market, Shangkuang West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xiwang Meatballs, Xiwang Century Egg Sausage, Xiwang Premium Pork Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 27 Siyanqiao Market, Shangkuang West Road
- Popular dishes: Xiwang Meatballs, Xiwang Century Egg Sausage, Xiwang Premium Pork Sausage, Chicken Feet in Sauce, Spicy Sweet Duck Neck
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Xiwang MeatballsXiwang meatballs are a traditional Chinese dish made from pork and shrimp, seasoned and shaped into balls, then steamed or boiled for a tender, savory flavor.
Xiwang Century Egg SausageA traditional Chinese sausage made from century egg, pork, and starch, steamed to a smooth, elastic texture with a distinctive flavor.
Xiwang Premium Pork SausageA premium pork sausage made from selected pork, seasoned and cooked through steaming for a tender and flavorful result.
Chicken Feet in SauceA dish made with chicken feet simmered in a savory sauce, tender and flavorful, often served as a snack or appetizer.
Spicy Sweet Duck NeckSweet and spicy duck neck is a braised dish primarily made with duck neck, flavored by marinating and slow stewing to allow the meat to fully absorb the seasonings. During preparation, ingredients such as soy sauce, sugar, chili peppers, star anise, and cinnamon are typically added to create its distinctive sweet-spicy flavor.
Spicy Oil Chicken ThighSpicy oil chicken thigh features tender chicken thighs marinated and cooked in a rich, spicy red oil sauce.
Boneless Chicken FeetSpicy chicken feet is a refined Chinese snack, primarily made from chicken feet. After cooking, the bones are skillfully removed, leaving behind the tendons, skin, and meat. It is typically marinated or simmered with spices and seasonings to enhance flavor, resulting in a delicious, fresh, and pleasantly chewy texture.
Gongxiang Meat SauceA traditional Chinese dish made by stir-frying minced pork with fermented bean paste, garlic, and ginger to create a rich, savory flavor.
Spicy Crescent BoneA Sichuan dish made with pork leg bones, marinated, deep-fried, and stir-fried with chili and Sichuan peppercorns for a crispy, spicy flavor.