Amber Palace · Amber Palace Modern Indian Restaurant (Tang Dynasty West Market Store)
Southeast Asian cuisine · ⭐ 4.8
2F-118, Silk Road Style Street, Datang Xishi, Xishi South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 2F-118, Silk Road Style Street, Datang Xishi, Xishi South Road. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Indian Masala Tea, Indian Milk-Scented Grilled Chicken Salad, Indian Grilled Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Southeast Asian cuisine
- Rating: 4.8
- Address: 2F-118, Silk Road Style Street, Datang Xishi, Xishi South Road
- Popular dishes: Indian Masala Tea, Indian Milk-Scented Grilled Chicken Salad, Indian Grilled Chicken, Butter Chicken Curry, Cream of Mushroom Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Indian Masala TeaIndian milk tea is a beverage made by boiling black tea with milk, sugar, and spices. The main ingredients include black tea, whole milk, sugar, and spices such as cinnamon, ginger, and cardamom. To prepare it, boil the black tea together with the spices, then add milk and sugar, stir well, and finally filter out the solids before serving.
Indian Milk-Scented Grilled Chicken SaladIndian milk-scented grilled chicken salad is made with grilled chicken, lettuce, tomatoes, and a yogurt sauce, offering a tender texture and rich milk fragrance with spices.
Indian Grilled ChickenIndian grilled chicken is a dish made with chicken legs or chicken breast, marinated with spices and sauce before grilling. Main ingredients include chicken, ginger garlic, chili, cumin, etc. The texture is tender and juicy, with a rich spice flavor.
Butter Chicken CurryA flavorful Indian dish made with chicken, onions, tomatoes, and spices, finished with butter for a rich, aromatic taste.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
New Zealand Rack of LambNew Zealand lamb chops are marinated with olive oil, garlic, rosemary, and black pepper, then roasted to perfection—crispy outside, tender and juicy inside.
Lemon Glacier ShrimpLemon Glacier Shrimp is a dish made with fresh shrimp and lemon juice, chilled to perfection. The shrimp is tender and refreshing with a distinct lemon aroma.
Seafood SoupSeafood soup is made with various seafood like shrimp, crab, shellfish, and fish slices, cooked in broth or water. Ginger and scallions are added for flavor and to reduce fishiness; some versions include tofu or vegetables. Clean the seafood first, then simmer with the broth to preserve tenderness.
Masala Milk TeaMasala chai is a specialty beverage made by blending black tea with masala spices and milk. First, black tea is steeped to a rich concentration, then a masala spice blend containing cinnamon, cardamom, and cloves is added, and finally it is combined with hot milk to create a unique aroma and flavor.
Marsala Chicken CurryMarsala curry chicken is a dish made with chicken as the main ingredient, seasoned with onions, tomatoes, ginger, garlic, and Marsala sauce, then slowly stewed. First, blanch the chicken pieces, then sauté the aromatics and add them to the pot with Marsala sauce and water, simmering until the chicken is tender and flavorful.
Life Flower Mutton VolcanoLife Flower Mutton Volcano is a creative dish made with lamb and various spices and vegetables. Lamb slices are mixed with spices, placed on a volcano-shaped tray, and topped with sauce for a unique visual and flavor experience.
Secret-Recipe Roast ChickenFresh chicken marinated in a blend of spices and secret sauce, then slowly roasted to perfection for a crispy skin and juicy interior.- Crispy Baby CornA Chinese snack made from fresh baby corn, deep-fried until crispy and golden. Sweet and crunchy, it's a popular appetizer or side dish.
Masala Fried FishA flavorful Indian-style fried fish dish made by coating fresh fish in a spiced masala blend and deep-frying until crispy.
Salmon Roe CroquetteA crispy Japanese appetizer made with salmon and fish roe, offering a savory and satisfying bite.
Chicken MasalaChicken Masala is an Indian dish made with chicken cooked in a spiced tomato-based sauce, known for its rich and aromatic flavor.
Butter BiscuitButter biscuits are a type of pastry made primarily from butter and flour, baked in an oven until golden and crispy.- Butter Garlic Baked FlatbreadA savory flatbread made with butter and garlic, baked until golden and crispy.