Old Flavor Wonton Bone Soup (Xingye South Road Branch)
小吃快餐 · ⭐ 3.8
Unit A1, Level 1, Building 1, Tian Shang Ren Jian, Houhu Township
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit A1, Level 1, Building 1, Tian Shang Ren Jian, Houhu Township. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Celery Dumplings, Fresh Herb and Pork Dumplings, Fresh Pork Dumplings with Leeks.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: Unit A1, Level 1, Building 1, Tian Shang Ren Jian, Houhu Township
- Popular dishes: Celery Dumplings, Fresh Herb and Pork Dumplings, Fresh Pork Dumplings with Leeks, Fresh Meat Dumplings
China trip · China travel
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Dishes
Celery DumplingsCelery dumplings are filled with fresh celery and pork, hand-folded and boiled until tender, offering a delicate, savory flavor.
Fresh Herb and Pork DumplingsJi Cai Fresh Pork Dumplings are made with fresh shepherd's purse and pork as the main ingredients. After washing and chopping the shepherd's purse, it is mixed with seasoned pork filling and wrapped in dumpling wrappers to form large dumplings. They can be cooked by boiling or steaming, bringing out the fresh aroma of the shepherd's purse and the savory flavor of the pork.
Fresh Pork Dumplings with LeeksLeek and pork dumplings are made with minced pork and fresh leeks, seasoned and wrapped in thin dumpling wrappers, then boiled. The key is balancing the filling and ensuring even wrapper thickness.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.