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Zhu Luo Ji Luosifen (Houjie Wanda Plaza Branch)

小吃快餐 · ⭐ 3.6

Wanda Yuhu Mansions

Dishes

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  Five-Spice Boiled Eggs

  Five-spice braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned broth made with star anise, cassia bark, Sichuan pepper, cloves, and fennel. Main ingredients include eggs and spices, with preparation steps of boiling and braising.
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  Braised Duck Wings

  Stewed duck wings is a dish primarily made with duck wings, which are first blanched and then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar.
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  Original Double-Flavor Luosifen

  A classic Luosifen with two distinct flavors, featuring rice noodles and a rich broth made from snail bones, topped with fermented bamboo shoots, tofu skin, peanuts, and wood ear mushrooms.
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  招牌螺肉螺蛳粉

  招牌螺肉螺蛳粉以螺肉为主要食材，搭配米粉、酸豆角、腐竹、花生、木耳等配料，通过熬制骨汤或高汤作为底料，加入辣椒油、花椒、八角等香料调味，煮制而成。
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  Snail and Duck Foot Stew

  A Cantonese specialty featuring snails and duck feet simmered with ginger, garlic, and chili for a rich, savory flavor.
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  Braised Duck Feet with Crispy Skin

  Hǔpí Yājiǎo is a dish featuring duck feet as the main ingredient. The feet are blanched to remove odor, then fried until the skin wrinkles slightly, and finally stewed with seasonings. Soy sauce, sugar, and cooking wine are typically added to give the duck feet a bright red color and soft, tender texture.
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  Fried Tofu with Snail Noodles

  Fermented bean curd Luosifen features Luosifen base with fermented tofu as main ingredient. Luosifen uses rice noodles, snail soup base, pickled bamboo shoots, fried beancurd sheets, peanuts, and the tofu absorbs the broth, becoming soft and chewy. Cook or mix together for serving.
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  Sour Crisp Radish

  A refreshing cold dish made from fresh white radish, lightly salted and marinated in vinegar, sugar, and chili for a tangy, crisp flavor.
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  Guo Shao Guilin Rice Noodles

  A traditional snack made with Guilin rice noodles stir-fried with minced meat, bean sprouts, and pickled vegetables, then tossed in a savory sauce.
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  Golden Fried Egg

  Golden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.

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