Ming Hai Lu Ye (Shanghai Avenue Branch)
小吃快餐 · ⭐ 3.6
No. 712, Shanghai Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 712, Shanghai Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Tofu Stick Salad, Braised and Roasted Duck, Braised Pig's Tripe with Honeycomb Texture.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 712, Shanghai Avenue
- Popular dishes: Spiced Tofu Stick Salad, Braised and Roasted Duck, Braised Pig's Tripe with Honeycomb Texture, Braised Tofu Cubes, Spicy Duck Wings
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Dishes
Spiced Tofu Stick SaladA refreshing cold dish made with tofu sticks tossed in a spicy, tangy dressing of garlic, chili oil, and vinegar.
Braised and Roasted DuckA Chinese dish made by braising duck in a seasoned broth, then roasting it until the skin is crispy and the meat tender.
Braised Pig's Tripe with Honeycomb TextureA dish made by slow-cooking pig's tripe with aromatic spices, resulting in a tender and flavorful texture.
Braised Tofu CubesStewed tofu cubes is a dish primarily made with tofu slices. The tofu is cut into pieces and slowly simmered in a specially prepared braising sauce, allowing it to fully absorb the rich flavors of the sauce. The braising sauce is typically made by simmering ingredients such as soy sauce, sugar, star anise, cassia bark, and Sichuan peppercorns.
Spicy Duck WingsSpicy duck wings stewed in a complex sauce with peanuts, chili oil, and Sichuan pepper, offering a balanced blend of spicy, numbing, sweet, and savory flavors.
Egg Yolk and Pork Liver Stir-fryA Chinese dish made with pork liver and egg yolk, stir-fried for a tender and nutritious meal.
Spicy Braised Duck FeetSpicy braised duck feet is a dish primarily made with duck feet, cooked through the braising method. Its distinctive feature lies in the use of spicy braising seasoning, allowing the duck feet to fully absorb the braising sauce and develop an appealing color and spicy flavor.
Spicy Braised Duck GizzardSpicy braised duck gizzards is a dish featuring duck gizzards as the main ingredient, slowly cooked in a spicy braising sauce to absorb rich flavors. A blend of spices like star anise, cinnamon, Sichuan pepper, and chili enhances depth and taste.
Spicy Braised Duck NeckSpicy braised duck neck is a dish made primarily from duck neck, which is marinated and then slowly simmered in a specially prepared braising sauce. The sauce typically includes spices such as star anise, cassia bark, bay leaves, Sichuan pepper, and chili, infusing the duck neck with rich flavor and layered taste.
Sichuan Pepper BeefA stir-fried dish of tender beef slices with fragrant Sichuan peppercorns, garlic, and ginger, known for its spicy and numbing flavor.