Yili Minghao Grand Hotel (Gongye Avenue Branch)
赣菜 · ⭐ 4.0
Hansen Plaza, Mingfan Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, this restaurant is worth a stop for great food. This restaurant is located at Hansen Plaza, Mingfan Road. It is a 赣菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Beef with Yellow Onion, Hand-Cut Bamboo Shoots Strips, Maoxuewang.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 赣菜
- Rating: 4.0
- Address: Hansen Plaza, Mingfan Road
- Popular dishes: Stir-Fried Beef with Yellow Onion, Hand-Cut Bamboo Shoots Strips, Maoxuewang, Organic Cauliflower, Braised Pork with Red Date Flavor
China trip · China travel
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Dishes
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Hand-Cut Bamboo Shoots StripsA dish made from fresh bamboo shoot tips, hand-cut into thin strips and stir-fried to retain crispness and natural aroma.
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
Organic CauliflowerOrganic cauliflower cooked simply to preserve its natural taste and nutrients, offering a crisp and healthy dish.
Braised Pork with Red Date FlavorBraised pork belly infused with red date essence, tender and sweet-savory.
Crispy Pork DumplingsDelicious pork dumplings pan-fried until golden and crispy, with a savory filling.
Mongolian Hand-Torn Lamb RibsMongolian hand-tear lamb ribs use lamb ribs as the main ingredient, marinated and then grilled or stewed until tender, then torn by hand into strips. Onions, garlic, and ginger are typically added during preparation, with seasoning mainly using salt, soy sauce, and cumin.
Crab Leg Noodle SaladA dish featuring crab legs and rice noodles, tossed with garlic, chili oil, and herbs for a savory, slightly spicy flavor.
Minghao Peace DuckMinghao Peace Duck is a dish made with duck meat, seasoned with various spices and braised in a secret sauce, resulting in tender, flavorful meat that symbolizes good fortune and peace.
Fish Roe with Fish BladderFish roe stewed with fish bladder is a dish featuring fish roe and fish bladder, both cleaned and simmered together with water and seasonings until flavorful. The dish has a bright color and rich texture.