Tian Ran Ju Hunan Cuisine
豫菜 · ⭐ 2.9
South side of G207 National Highway, 200 meters east of Shaolin Temple Scenic Area Parking Lot
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South side of G207 National Highway, 200 meters east of Shaolin Temple Scenic Area Parking Lot. It is a 豫菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shaolin Vegetarian, Wild Vegetable Stir-Fried with Eggs, Stewed Three Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 豫菜
- Rating: 2.9
- Address: South side of G207 National Highway, 200 meters east of Shaolin Temple Scenic Area Parking Lot
- Popular dishes: Shaolin Vegetarian, Wild Vegetable Stir-Fried with Eggs, Stewed Three Mushrooms, Braised Rabbit, Braised Free-range Chicken Cubes
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Dishes
Shaolin VegetarianShaolin Vegetarian is a vegetarian dish mainly made with various vegetables, usually including tofu, mushrooms, wood ear, and carrots, cooked by stir-frying or stewing, with a fresh and delicious taste.
Wild Vegetable Stir-Fried with EggsA simple and nutritious dish made by stir-frying fresh wild vegetables with eggs, resulting in a light and savory flavor.
Stewed Three MushroomsA Chinese dish featuring three types of mushrooms—shiitake, oyster, and enoki—slow-cooked in broth for a rich, savory flavor.
Braised RabbitBraised rabbit meat is a dish featuring rabbit as the main ingredient, blanched to remove odor, then simmered with scallions, ginger, garlic, and seasonings like soy sauce, sugar, and cooking wine until tender and flavorful.
Braised Free-range Chicken CubesA traditional Chinese dish made with free-range chicken cubes braised in a savory sauce of soy, sugar, and spices.
Braised Fish in Brown SauceA Chinese dish featuring fresh fish braised in a savory brown sauce with soy sauce, sugar, and aromatics.
Lohan Bamboo Shoot Stir-Fry with MeatLohan bamboo shoot stir-fry with meat is a Chinese dish made primarily with bamboo shoots and pork, stir-fried with seasonings. It has a fresh and tender texture with a light flavor.
Sautéed Goose EggSautéed goose egg is a dish made mainly with goose eggs, which are pan-fried. The main ingredients are goose eggs, stir-fried with seasonings, with a fragrant and crispy texture.