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Sun's Grandma's Home Cooking (Jucheng Huayi Store)

Home-style Chinese cuisine · ⭐ 4.2

4th Floor, Jucheng Huayi Shopping Plaza, Intersection of Huahui Road and Taixing Street

Dishes

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  Bowl Tofu

  A dish made with soft tofu simmered in a pot with minced meat, mushrooms, and vegetables, resulting in a rich and savory flavor.
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  Traditional Sweet and Sour Pork

  Traditional Sweet and Sour Pork is a dish made primarily from pork tenderloin. The tenderloin is sliced thinly, marinated, then deep-fried until golden and crispy. It is then stir-fried with a sauce made from sugar, vinegar, soy sauce, and other seasonings to coat the meat slices in a glossy glaze.
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  Calling Big Steamed Bun

  A traditional Chinese steamed bun made from fermented flour, soft and fluffy inside, commonly served as a staple food in northern China.
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  Grandmother's Wrapped Fish

  A traditional Chinese dish featuring a fresh carp marinated and wrapped in lotus leaves, then sealed in clay and roasted over fire. The fish becomes tender and infused with the aroma of the leaves.
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Fruit Tea

  Fruit tea is made by mixing fresh fruits (like apples, oranges, lemons, strawberries) with tea (commonly green, black, or oolong). Slice the fruits, steep them with tea, and add honey or sugar to taste. Serve chilled with ice as preferred.
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  Egg Roll Rice

  A Chinese dish made by wrapping rice and fillings in a thin egg omelet, steamed or pan-fried for a soft and savory taste.
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  Crab Roe Tofu

  Crab Roe Tofu is a traditional delicacy featuring tender tofu and crab roe as its main ingredients. The preparation involves cutting the tofu into pieces, then stewing it together with fragrant crab roe, delicate crab meat, and appropriate seasonings until the tofu absorbs the rich flavors and the aroma of crab fills the air. Finally, the sauce is reduced and served in a dish, showcasing an appealing yellow-and-white color combination.
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  Sauced Eggplant Strips

  A dish of eggplant strips stir-fried in a savory sauce made from sweet soy, garlic, and seasonings.
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  黑椒牛柳杏鲍菇

  黑椒牛柳杏鲍菇是一道以牛肉柳和杏鲍菇为主要食材的菜肴。牛肉切条后用调料腌制，与切片的杏鲍菇一同炒制，加入黑胡椒酱调味，翻炒均匀即可。制作过程中注重火候控制，使牛肉嫩滑、杏鲍菇吸味入味。
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  Black Sand Neck Meat

  A dish made from pork neck meat marinated with black sand spice and grilled, resulting in a tender and aromatic flavor.

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