Chaoshan Fresh Beef Store
Hot pot · ⭐ 3.4
Unit 6, Building 3, Phase II, Huahui West Road, Yanbu Pingdi
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 6, Building 3, Phase II, Huahui West Road, Yanbu Pingdi. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Vegetarian Rice Noodles, Shacha Sauce, Stir-Fried Beef Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Hot pot
- Rating: 3.4
- Address: Unit 6, Building 3, Phase II, Huahui West Road, Yanbu Pingdi
- Popular dishes: Vegetarian Rice Noodles, Shacha Sauce, Stir-Fried Beef Rice Noodles, Beef and Beef Ball Soup, Beef and Beef Ball Rice Noodle Soup
China trip · China travel
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Dishes
Vegetarian Rice NoodlesA vegetarian dish made with rice noodles stir-fried with fresh vegetables, offering a light and savory flavor.
Shacha SauceShacha sauce is a seasoning made primarily from peanuts, sesame seeds, garlic, onions, and chili peppers. It has a light brown color and a paste-like consistency, offering a unique complex aroma from garlic, onions, and peanuts, as well as a savory umami flavor from dried shrimp and soy sauce, along with a subtle sweetness and mild spiciness.
Stir-Fried Beef Rice NoodlesWet stir-fried beef rice noodles is a Chinese dish made with rice noodles, beef, and bean sprouts. The rice noodles are lightly fried, then stir-fried with beef slices and bean sprouts, seasoned with soy sauce and oyster sauce, and thickened with a cornstarch slurry for a smooth, savory flavor.
Beef and Beef Ball SoupA savory soup made with beef and beef balls, simmered slowly for a rich, flavorful broth.
Beef and Beef Ball Rice Noodle SoupA savory Cantonese dish featuring beef and beef balls served in a rich broth with rice noodles.