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Silver Garden Yakiniku & Live Eel Grill (Xianxia Road Store)

日料 · ⭐ 4.2

Unit A1, 1st Floor, No. 691, Xianxia Road

Dishes

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  Premium Steak

  Premium steak made from high-quality beef, grilled to perfection with a savory flavor and tender texture.
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  Pork Belly

  Pork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
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  Thick-cut Beef Tongue

  Thick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
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  Grilled Live Eel

  Grilled fresh eel is made from freshly caught eel, which is cleaned and marinated in a special sauce before being grilled over charcoal until the skin is crispy and the flesh tender. The cooking process emphasizes precise heat control to achieve a crispy exterior and a tender interior, preserving the eel's natural freshness and flavor.
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  Beef and Pork Platter

  A dish featuring a combination of beef and pork, sliced and stir-fried or grilled to perfection for a rich, savory flavor.
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  Clay Pot Diaphragm

  A dish featuring pork diaphragm slow-cooked in a clay pot with spices and seasonings, resulting in tender, flavorful meat.
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  Stone Pot Rice Bowl

  Bibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
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  Saucy Crab

  Steamed crab is a dish primarily made with crabs, seasoned and cooked with soy sauce, yellow wine, sugar, ginger, and other seasonings. Typically, live crabs are cleaned, cut into pieces, and then stewed or marinated with the seasoning to allow the crab meat to absorb the rich flavors of the sauce.
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  Silver Seat Staircase Grilled Meat

  Silver Seat Staircase Grilled Meat uses premium beef short ribs and pork belly, marinated and grilled on a special tiered grill for tender, juicy flavor.
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  Flying Fish Roe Rice

  A dish of rice mixed with fresh flying fish roe, seasoned lightly with soy sauce, sesame oil, and green onions for a delicate, savory flavor.
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  Spicy and Fresh Clams

  Spicy and鲜 Clams is a dish primarily made with fresh clams, stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. After cleaning, the clams are stir-fried together with seasonings to fully absorb the spicy and numbing flavors, resulting in a tender and chewy texture.
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  Black Wagyu Beef Ribs

  Black Wagyu beef ribs made from premium Japanese Wagyu rib cuts, slow-cooked or grilled to perfection for tender, juicy meat with rich flavor.

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