Jumanyuan Restaurant (Zhenye Li Branch)
其他美食 · ⭐ 3.5
No. 290 Yuxiu Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 290 Yuxiu Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 凉拌海草, Cold-mixed pork skin jelly, Pine Nut Corn.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 其他美食
- Rating: 3.5
- Address: No. 290 Yuxiu Street
- Popular dishes: 凉拌海草, Cold-mixed pork skin jelly, Pine Nut Corn, 炸马口鱼, 炸鲫头鱼
China trip · China travel
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Dishes
凉拌海草凉拌海草是一道以海草为主要食材的冷盘菜品，将新鲜或泡发后的海草洗净切段，加入调味料如酱油、醋、蒜末、香油、辣椒油等拌匀即可。制作过程简单，保留了海草的爽脆口感。
Cold-mixed pork skin jellyCold拌 pork skin jelly is a chilled dish made from pigskin, boiled and cooled into a gelatinous block, then sliced and mixed with seasonings like garlic, cilantro, green onions, soy sauce, vinegar, and chili oil. It has a smooth, elastic texture.
Pine Nut CornSongren Corn is a dish primarily made with corn kernels and pine nuts. The preparation typically involves boiling the corn kernels, stir-frying the pine nuts until fragrant, and then combining them with seasonings to create a bright yellow color.
炸马口鱼炸马口鱼是一道以马口鱼为主要食材的油炸菜品。马口鱼经过清洗处理后，用调料腌制入味，再裹上一层薄薄的淀粉或面粉，放入热油中炸至金黄酥脆，外皮香脆，内里鲜嫩。
炸鲫头鱼炸鲫头鱼是一道以鲫鱼头部为主要食材的菜肴，将鲫鱼头清洗干净后，用料酒、盐等调料腌制，再裹上淀粉或面粉，放入热油中炸至金黄酥脆。成品外皮香脆，内里鲜嫩。
Fried Tofu with Minced PorkA dish made with soft tofu and minced pork. Tofu is cubed, blanched, then stir-fried with seasoned minced pork and simmered until flavorful, allowing the tofu to absorb the meaty aroma while remaining tender.
Fennel and Egg DumplingsFennel and egg dumplings made with fresh fennel and eggs, hand-filled in thin wrappers and boiled to perfection.
Shrimp and Tofu SoupShrimp and Tofu Soup is a dish made with fresh shrimp paste and soft tofu, cooked together. It has a delicious taste and a light broth, rich in protein.
Sour Stir-Fried Egg with Wood Ear MushroomsSweet and sour wood ear is a home-style dish made primarily with beef tenderloin, eggs, scallions, ginger, and other ingredients. The preparation involves slicing the meat, marinating it, mixing it with beaten egg liquid, stir-frying, and finally adding vinegar and soy sauce for seasoning. Scallions and ginger are sprinkled just before serving.
鸡丝炒拉皮鸡丝炒拉皮是一道以鸡胸肉丝和拉皮为主要食材的菜肴。鸡胸肉切丝后焯熟，拉皮用冷水泡软，然后将两者一同放入锅中翻炒，加入适量调味料，如酱油、盐、葱姜等，炒制均匀即可。制作过程简单，口感爽滑，适合夏季食用。